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View compareCamp'Oro Le Aromatiche: Porcini Mushroom-Infused Tagliatelle - Authentic Italian Flavor - 17.6 Ounce
Camp'Oro Le Aromatiche: Porcini Mushroom-Infused Tagliatelle - Authentic Italian Flavor - 17.6 Ounce
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Regular price
$15.11
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$15.11
Regular price
$21.59
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SKU
WBGROB07D1SKGGWVendor
Camp'OroProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
A Colorful Treasure That Preserves The Flavors Of The Garden, The Scent Of The Sea, And The Smell Of The Woods, Our Aromatic Porcini Mushrooms Tagliatelle Pasta Represents A Creative And Imaginative Reworking Of Italy'S National Main Dish. It Proposes A Tasty And Colorful First Course, Which Brings To The Table A Touch Of Fun And Originality.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Camp'Oro Porcini Mushroom-Infused Tagliatelle unique? A: Camp'Oro Porcini Mushroom-Infused Tagliatelle offers a distinctive blend of flavors that combines the earthy richness of porcini mushrooms with traditional Italian pasta-making techniques. Made in small batches using simple ingredients, this pasta delivers an unparalleled taste that stands out from regular pasta options.
- Q: How should I cook Camp'Oro Porcini Mushroom-Infused Tagliatelle? A: To cook Camp'Oro Porcini Mushroom-Infused Tagliatelle, bring a large pot of salted water to a boil. Add the pasta and cook for 4-6 minutes, stirring occasionally until al dente. Drain and pair with your favorite sauce or toppings to enjoy the full flavor of the porcini mushrooms.
- Q: Is this pasta suitable for special diets? A: Camp'Oro Porcini Mushroom-Infused Tagliatelle is made from durum wheat semolina and does not contain any added preservatives or artificial ingredients. It is not gluten-free, but it is suitable for those who enjoy traditional pasta. Always check ingredient labels for any specific dietary concerns.
- Q: What types of dishes can I make with this tagliatelle? A: This tagliatelle is versatile and can be used in a variety of dishes. You can serve it with creamy sauces, sautéed vegetables, or meat dishes. Its unique flavor profile also pairs well with light olive oil dressings or simple garlic and herb preparations.
- Q: How should I store Camp'Oro Porcini Mushroom-Infused Tagliatelle? A: To maintain the quality of Camp'Oro Porcini Mushroom-Infused Tagliatelle, store it in a cool, dry place away from direct sunlight. Once opened, keep it in an airtight container to preserve its freshness and flavor.