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Chicken Salt Reduced Sodium is a 100% Authentic Vegan Parve ALL PURPOSE Seasoning made with Pure Ocean Sea Salt, Turmeric, Onion Powder and Garlic Powder - No Chicken Products & No Manufactured Food Additives - Gluten & MSG Free - Paleo and Vegan Diet compatible- Use as Table Salt or Chicken Bouillon. Spice up all your meals with just one seasoning!- Vegan: Despite the name Chicken salt, it contains no chicken ingredients but rather tastes like chicken, making it absolutely safe for Vegans.- No Manufactured Food additives: Chicken salt is made of turmeric, onion powder, garlic powder and Sea salt. NO MSG, NO sugar, NO soy and NO chemicals.- Gluten Free: People who are Gluten sensitive can fully enjoy our seasoning.- Paleo Diet Compatible- The ingredients in Chicken Salt make it suitable for this modern nutritional diet.- No Need for Table Salt: - For starters, it is an alternative to Table salt. Our seasoning uses Pure Ocean Sea Salt with a refreshingly different flavor.- No Need for Chicken Bouillon: Chicken Salt does not contain the same ingredients, meat extracts, MSG and chemicals present in chicken bouillon.- Multiple Usages: - Chicken Salt can accompany just about any kind of meal including stews, beef, chicken, vegetables, eggs, popcorn and French Fries. On a special diet? Great! Chicken Salt is right for you; use it for Paleo and Vegan diets!Chicken Salt is safe to use before, during, and after cooking. Use it in any way you like and enjoy its rich flavor!
Frequently Asked Questions
- Q: What are the main ingredients in Chicken Salt Reduced Sodium? A: The main ingredients are Pure Ocean Sea Salt, turmeric, onion powder, and garlic powder. This seasoning is vegan, gluten-free, and contains no MSG or additives.
- Q: How large is the Chicken Salt Reduced Sodium packaging? A: The packaging size is three ounces. This compact size makes it easy to store and use in various cooking applications.
- Q: Is Chicken Salt Reduced Sodium gluten-free? A: Yes, Chicken Salt Reduced Sodium is gluten-free. It is specifically made for individuals with gluten sensitivities.
- Q: How do I use Chicken Salt Reduced Sodium? A: You can use it as a seasoning for various dishes, including stews, vegetables, and meats. It can be used before, during, or after cooking.
- Q: Can I use Chicken Salt Reduced Sodium on a vegan diet? A: Yes, it is suitable for a vegan diet. Despite its name, it contains no chicken ingredients and is made entirely from plant-based ingredients.
- Q: What meals can benefit from Chicken Salt Reduced Sodium? A: It can enhance a wide range of meals including eggs, popcorn, fries, and salads. It's an all-purpose seasoning that complements many dishes.
- Q: How should I store Chicken Salt Reduced Sodium? A: Store it in a cool, dry place away from direct sunlight. Keeping it sealed will help maintain its flavor and freshness.
- Q: How long is the shelf life of Chicken Salt Reduced Sodium? A: The shelf life is typically one to two years when stored properly. Check the packaging for specific expiration dates.
- Q: Is Chicken Salt Reduced Sodium a healthier alternative to table salt? A: Yes, it is a healthier alternative. It contains less sodium and no harmful additives compared to regular table salt.
- Q: Can I use Chicken Salt Reduced Sodium in a paleo diet? A: Yes, it is paleo diet compatible. The ingredients align well with the principles of the paleo diet.
- Q: How does Chicken Salt Reduced Sodium compare to chicken bouillon? A: Chicken Salt Reduced Sodium does not contain meat extracts or chemicals found in chicken bouillon. It provides a similar flavor without the additives.
- Q: Is Chicken Salt Reduced Sodium suitable for kids? A: Yes, it is suitable for kids. The ingredients are safe and free from harmful additives, making it a good choice for family meals.
- Q: What flavors can I use Chicken Salt Reduced Sodium with? A: You can use it with Mediterranean, Indian, Greek, and Cajun cuisines. Its versatile flavor enhances various culinary styles.
- Q: What certifications does Chicken Salt Reduced Sodium have? A: It is non-GMO certified and gluten-free. Additionally, it is vegan parve and contains no soy or additives.
- Q: Can Chicken Salt Reduced Sodium be used in baking? A: Yes, it can be used in baking. Its unique flavor can enhance the taste of baked goods like bread and savory pastries.



