Frequently Asked Questions

• Q: What is Earthborn Elements White Rice Flour made of? A: Earthborn Elements White Rice Flour is made from finely ground white rice. It is a gluten-free alternative to whole grain flour.
• Q: How much does the Earthborn Elements White Rice Flour weigh? A: The flour weighs one hundred nine point thirty-five ounces per container. This is equivalent to approximately six and a half pounds.
• Q: Is there any additives in Earthborn Elements White Rice Flour? A: No, there are never any additives or fillers in this flour. It is pure and undiluted for optimal baking performance.
• Q: How do I use Earthborn Elements White Rice Flour for baking? A: You can use this flour in various recipes including muffins, cookies, and breads. It provides light and fluffy results in gluten-free baking.
• Q: Is Earthborn Elements White Rice Flour suitable for all types of baking? A: Yes, it is suitable for a wide range of baking applications. This flour works well in recipes that require a gluten-free option.
• Q: How do I store Earthborn Elements White Rice Flour? A: Store the flour in a cool, dry place. Keep the resealable bucket tightly closed to maintain freshness.
• Q: What is the shelf life of Earthborn Elements White Rice Flour? A: The flour has a long shelf life when stored properly. It's best to use it within six to twelve months for optimal freshness.
• Q: Can I use Earthborn Elements White Rice Flour for frying? A: Yes, this flour can be used for frying. It provides a light, crispy texture for tempura and other fried dishes.
• Q: Is Earthborn Elements White Rice Flour made in the USA? A: Yes, this product is made in the USA. It adheres to high-quality manufacturing standards.
• Q: How does Earthborn Elements White Rice Flour compare to wheat flour? A: Earthborn Elements White Rice Flour is gluten-free, while wheat flour contains gluten. This makes it suitable for those with gluten sensitivities.
• Q: Is Earthborn Elements White Rice Flour safe for people with celiac disease? A: Yes, it is safe for individuals with celiac disease. The flour is gluten-free and made without any wheat.
• Q: What is the best way to measure Earthborn Elements White Rice Flour? A: For the best accuracy, use a kitchen scale to weigh the flour. If using cups, spoon the flour into the measuring cup and level it off.
• Q: Can I substitute Earthborn Elements White Rice Flour in any recipe? A: While you can substitute it in many recipes, adjustments may need to be made for moisture and binding. It's best to follow specific gluten-free recipes.
• Q: What types of baked goods work best with Earthborn Elements White Rice Flour? A: This flour excels in light and airy baked goods such as cakes, muffins, and pancakes. It helps achieve a fluffy texture without gluten.
• Q: Is there a recommended way to combine Earthborn Elements White Rice Flour with other flours? A: Yes, it is often recommended to blend it with other gluten-free flours for better texture. Common combinations include almond flour or coconut flour.