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Premium Hard Red Winter Wheat Is Grown In The Fertile Soil Of Washington State. This Bag Of Wheat Is Triple Cleaned And Packaged In Plastic-Free Jute/Burlap Packaging And Grown On Our Family Farm. The Mader Family Has Been Farming For Five Generations. Our Farm Operations Span Across The South East Part Of Washington State And Are Headquartered In Pullman, Wa. In 2001 We Acted On An Opportunity To Add A Grain And Legume Cleaning Facility To Our Operation. Our Cleaning Facility, Palouse Trading Is Located In Palouse, Wa - Just A Short Drive From Pullman. Palouse Trading Was Originally Named Wallace Grain And Pea When It First Opened Its Doors In The 1930'S. The Plant Was Designed For Quality Not Quantity And Has Cleaned Legumes And Grains For The International Market And Domestic Consumption. Our Food Is Appealing To Our Consumers Because Of Its Nutrition, Aesthetics And Traceability To Our Farm. Each Bag Of Food Comes With A Qr Code That Allows You To See Harvest Details Of Your Food, Seeding Dates, The Field We Grew It In, And More. All Of Our Products Are Certified Kosher Parve, Non-Gmo Project Certified And Our Farming Methods Are Certified Sustainable By The Food Alliance. Our Foods Are Different Because Steve & Kevin Mader Plant, Harvest, Clean And Package At Our Own Facilities In Washington State - There Are Few If Any Companies That Can Track Your Food And Details Of Your Food Back To The Field Like We Do.
Frequently Asked Questions
- Q: What are the dimensions of the packaging? A: The packaging measures three inches in length, eight inches in width, and ten inches in height.
- Q: What is the weight of this wheat product? A: The product weighs three pounds, providing a substantial quantity for various culinary uses.
- Q: Is this product gluten-free? A: No, this product is made from hard red winter wheat, which contains gluten.
- Q: How do I prepare hard red winter wheat berries? A: To prepare, rinse the wheat berries and then simmer them in water for about thirty minutes until tender.
- Q: Can I use this wheat in baking? A: Yes, hard red winter wheat berries can be ground into flour for baking bread, muffins, and other baked goods.
- Q: Is this wheat suitable for my vegetarian diet? A: Yes, this product is suitable for vegetarian diets as it contains no animal products.
- Q: How should I store these wheat berries? A: Store the wheat berries in an airtight container in a cool, dry place to maintain their freshness.
- Q: What is the shelf life of this wheat product? A: The best by date is three years from packaging, but they can last decades if stored properly.
- Q: Is this product safe for children? A: Yes, this product is safe for children as it contains no harmful ingredients and is certified glyphosate residue free.
- Q: Is this wheat berries product non-GMO? A: Yes, this product is Non-GMO Project Verified, ensuring it is free from genetically modified organisms.
- Q: Where is this wheat grown? A: This hard red winter wheat is grown on a family farm in Washington State, ensuring quality and traceability.
- Q: Can I track the source of this wheat? A: Yes, each bag includes a QR code that provides detailed harvest information and the specific field where it was grown.
- Q: How do I clean the wheat berries before cooking? A: Rinse the wheat berries under cold water in a fine mesh strainer to remove any dust or debris.
- Q: What makes this wheat different from other types? A: This wheat is specifically hard red winter wheat, which is known for its high protein content and suitability for baking.
- Q: Are these wheat berries triple cleaned? A: Yes, the wheat berries are triple cleaned to ensure they are free from impurities and safe for consumption.



