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WHOLE GRAIN PASTA - Cooks just like regular wheat pasta, so you'll never feel like you're missing out. Tastes great with all types of sauces! Named "Best Gluten Free Pasta" by America's Test Kitchen | SIMPLE INGREDIENTS - True to Jovial fashion, our Brown Rice pasta has no additives and is made using only two ingredients: organic brown rice and water. Enjoy 57g of whole grains per 2 Oz serving | CERTIFIED GLUTEN FREE - Made in a dedicated gluten-free facility and is certified gluten-free at less than 10PPM. Eat freely, deliciously, and organically, and feel good without missing out! | 100% ORGANIC & NON-GMO PROJECT VERIFIED - Jovial Brown Rice Pasta is made from organic brown rice flour and water. It is USDA Certified Organic, Non-GMO Project Verified, and tested for glyphosate | MADE IN ITALY - Made by pasta artisans in Italy who combine the experience of making gluten-free with traditional techniques, like pressing through bronze dies and slow drying for superior quality
Frequently Asked Questions
- Q: What ingredients are in Jovial Whole Grain Brown Rice Pasta? A: This pasta is made from two ingredients: organic brown rice and water. It contains no additives, making it a simple and healthy choice.
- Q: How much does the Jovial pasta pack weigh? A: The entire pack weighs twelve ounces and contains six individual packs. Each pack is two ounces, providing a convenient portion size.
- Q: Is this pasta gluten-free? A: Yes, Jovial Whole Grain Brown Rice Pasta is certified gluten-free. It is made in a dedicated gluten-free facility, ensuring safety for those with gluten sensitivities.
- Q: How do I cook Jovial Whole Grain Brown Rice Pasta? A: To cook this pasta, boil water and add the pasta for approximately seven to ten minutes. Stir occasionally until it reaches your desired tenderness.
- Q: Can I use this pasta for any type of sauce? A: Yes, this pasta pairs well with all types of sauces. Its texture and flavor complement both light and hearty sauces beautifully.
- Q: Is Jovial pasta suitable for vegans? A: Yes, the ingredients include only organic brown rice and water, making it suitable for a vegan diet. There are no animal-derived ingredients.
- Q: How should I store Jovial Whole Grain Brown Rice Pasta? A: Store the pasta in a cool, dry place away from direct sunlight. Once opened, keep it in an airtight container to maintain freshness.
- Q: What is the shelf life of this pasta? A: Jovial Whole Grain Brown Rice Pasta has a shelf life of approximately two years when stored properly. Always check the package for specific expiration dates.
- Q: Is this pasta safe for children? A: Yes, this pasta is safe for children. It contains no additives or allergens like dairy or gluten, making it a healthy option for family meals.
- Q: How does this pasta compare to regular wheat pasta? A: Jovial pasta cooks similar to regular wheat pasta, providing a comparable texture and taste. It's a great gluten-free alternative without sacrificing quality.
- Q: How does Jovial pasta taste compared to traditional pasta? A: Many users find that Jovial pasta has a delightful taste and texture, closely resembling traditional pasta. It holds sauces well and maintains a satisfying bite.
- Q: What cooking methods can I use for Jovial pasta? A: You can boil, bake, or sauté Jovial pasta. It's versatile for various recipes, including casseroles, salads, or traditional pasta dishes.
- Q: Will Jovial pasta break easily during cooking? A: No, Jovial pasta is designed to hold up well during cooking. If cooked according to instructions, it should maintain its shape without breaking.
- Q: What certifications does Jovial pasta have? A: Jovial pasta is USDA Certified Organic, Non-GMO Project Verified, and certified gluten-free. These certifications ensure high quality and safety.
- Q: What is the best way to serve Jovial pasta? A: Serve Jovial pasta with your favorite sauces, vegetables, or proteins. It's excellent in salads, stir-fries, or as a side dish to complement any meal.



