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LoSalt Reduced Sodium Salt is designed for individuals seeking to lower their sodium intake without sacrificing taste. This leading reduced sodium salt is available in convenient 12.35oz containers, making it easy to incorporate into your daily cooking and seasoning routines.
LoSalt is crafted through a unique blending method that combines sodium chloride with potassium chloride. This innovative approach results in a flavorful alternative to regular salt, offering the same salty taste while significantly reducing sodium content. With only one third of the sodium found in traditional salts, LoSalt is an excellent choice for those aiming to maintain a healthy blood pressure. The Iodized variant of LoSalt includes added iodine, an essential mineral that supports various bodily functions, including thyroid health and cognitive function.
Key Features:- GREAT TASTE - Enjoy the flavor of LoSalt, trusted for over 40 years as a healthier choice.
- HEALTHIER ALTERNATIVE TO SALT - Contains 66% less sodium than regular table, sea, and rock salts.
- USE JUST LIKE SALT - Perfect for cooking, baking, and seasoning without compromising on flavor.
- UK MADE - Produced by Klinge Foods Ltd, an independent family-run company based in Scotland.
- SEASON WITH SENSE - Ideal for those looking to enhance their meals while being health-conscious.
LoSalt Reduced Sodium Salt is suitable for health-conscious individuals, families, and anyone looking to reduce sodium in their diet without giving up flavor. Incorporating LoSalt into your meals can help you make healthier choices while enjoying the taste you love.
Frequently Asked Questions
- Q: What is LoSalt and how does it differ from regular salt? A: LoSalt is a reduced sodium salt that contains 66% less sodium than regular table, sea, and rock salts. It is made by blending sodium chloride with potassium chloride, providing a similar salty taste while being a healthier alternative.
- Q: Can I use LoSalt in cooking and baking like regular salt? A: Yes, LoSalt can be used in cooking, baking, and seasoning just like regular salt. It is designed to provide the same flavor without compromising on taste.
- Q: Is LoSalt iodized? A: Yes, LoSalt is available in an iodized version, which includes added iodine to help maintain healthy levels of this essential mineral in the body, supporting brain and thyroid functionality.
- Q: How should I store LoSalt to maintain its quality? A: To maintain the quality of LoSalt, store it in a cool, dry place away from moisture and direct sunlight. Ensure the container is tightly sealed to prevent clumping.
- Q: What are the health benefits of using LoSalt? A: LoSalt helps reduce sodium intake, which can contribute to maintaining normal blood pressure. The iodized version also supports iodine levels, crucial for thyroid health.
- Q: Can LoSalt be used in a low-sodium diet? A: Yes, LoSalt is an excellent option for those on a low-sodium diet, as it contains significantly less sodium compared to regular salt while still providing a similar taste.
- Q: Is LoSalt suitable for people with high blood pressure? A: LoSalt is suitable for individuals with high blood pressure as it contains less sodium than traditional salts, which can help manage blood pressure levels when used appropriately.
- Q: How does the taste of LoSalt compare to regular salt? A: LoSalt is designed to have a great taste that closely resembles that of regular salt, allowing users to enjoy their meals without sacrificing flavor while reducing sodium intake.
- Q: What is the packaging size of LoSalt? A: LoSalt is available in a twelve point three ounce tub, and it is sold in packs of six for convenience.
- Q: Who manufactures LoSalt? A: LoSalt is produced by Klinge Foods Ltd, an independent and family-run company based in Scotland, UK, known for creating healthier food alternatives.



