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View compareMcCormick Gourmet Global Selects Timut Pepper from Nepal, 0.63 oz
McCormick Gourmet Global Selects Timut Pepper from Nepal, 0.63 oz
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Regular price
$17.96
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$17.96
Regular price
$25.66
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
This unique peppercorn from Nepal offers a bright grapefruit aroma and flavor that finishes with an exciting tingle. The citrusy notes are a perfect complement to seafood, vegetables, fruit and desserts. The soil and climate of mountainous Nepal play an important role in the flavor of Timut pepper. It has a zesty grapefruit-like aroma and a lively flavor that leaves a tingle in your mouth, like its relative, the Szechuan peppercorn. Make a great impression on guests by grinding it over fish, shellfish, meats and vegetables. Add it to Indian curry spice blends, Asian stir-fries, or sprinkle over fruit and chocolate desserts. For the most intense flavor, grind Timut pepper over your dishes just before serving.
Frequently Asked Questions
- Q: What size is the McCormick Gourmet Timut Pepper package? A: The package size is zero point sixty-three ounces. It's perfect for adding a unique flavor to your dishes.
- Q: What are the main ingredients in Timut Pepper? A: The main ingredient is Timut peppercorns sourced from Nepal. This spice is known for its citrusy notes and exciting tingle.
- Q: What are the dimensions of the Timut Pepper bottle? A: The bottle measures one point eighty-four inches in length, one point eighty-four inches in width, and five point fifty-four inches in height.
- Q: How can I use Timut Pepper in cooking? A: You can use Timut pepper by grinding it over seafood, meats, vegetables, or desserts. It's great for enhancing Indian and Asian dishes.
- Q: Is Timut Pepper suitable for vegetarian dishes? A: Yes, Timut pepper is suitable for vegetarian dishes. It complements a variety of vegetables and fruits beautifully.
- Q: Can I use Timut Pepper in baking? A: Yes, you can use Timut pepper in baking. It adds a unique flavor to desserts such as chocolate and fruit dishes.
- Q: How should I store Timut Pepper for freshness? A: Store Timut pepper in a cool, dry place away from direct sunlight. This will help maintain its flavor and aroma.
- Q: Does Timut Pepper have a long shelf life? A: Yes, Timut pepper has a long shelf life if stored properly. Keep it in an airtight container to preserve its quality.
- Q: Is Timut Pepper spicy? A: No, Timut pepper is not overly spicy. It has a zesty grapefruit-like flavor with a tingling sensation, rather than intense heat.
- Q: How does Timut Pepper compare to Szechuan peppercorn? A: Timut pepper offers a grapefruit aroma and flavor, while Szechuan peppercorn has a more floral and numbing flavor profile. They can be used interchangeably in some dishes.
- Q: Is Timut Pepper good for seafood dishes? A: Yes, Timut pepper is excellent for seafood. Its citrusy notes enhance the flavors of fish and shellfish wonderfully.
- Q: Can I use Timut Pepper in spice blends? A: Yes, Timut pepper can be used in spice blends. It's a great addition to Indian curry blends and Asian stir-fries.
- Q: What flavor profile does Timut Pepper have? A: Timut pepper has a bright grapefruit aroma and a lively flavor that leaves a pleasant tingle. It's perfect for adding a unique twist to dishes.
- Q: Is McCormick Gourmet Timut Pepper organic? A: The product details do not specify if Timut pepper is organic. Always check the packaging for organic certification.
- Q: Can I grind Timut Pepper in a pepper mill? A: Yes, Timut pepper can be ground in a pepper mill. Grinding it just before serving enhances its flavor.