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Hakubaku Mochi Mugi Pearled Barley has been the best selling brand in Japan. Mochi Mugi is well known for its nutritional benefits and its taste and ease of use. Mochimugi is a new variety of barley and contains a great amount of soluble dietary fiber called beta-glucan. The soluble fiber is known to help lower cholesterol, regulates blood sugar level, become food to good bacteria in the intestines, and possibly aid weight loss. Add a packet to rice to make it taste AMAZING or use instead of rice to boost the nutritional value of your next meal!
Frequently Asked Questions
- Q: What are the ingredients in Mochi Mugi Gohan? A: The main ingredient in Mochi Mugi Gohan is barley sourced from the USA and Canada. This product contains no artificial additives and is entirely vegan.
- Q: How much does the Mochi Mugi Gohan package weigh? A: The total weight of the Mochi Mugi Gohan package is twenty-one point one ounces, which is approximately six hundred grams. Each serving size is one point seventy-six ounces.
- Q: What is the size of each serving in Mochi Mugi Gohan? A: Each serving of Mochi Mugi Gohan is one point seventy-six ounces. There are twelve servings in the entire package.
- Q: How do I cook Mochi Mugi Gohan? A: To cook Mochi Mugi Gohan, simply add it to your rice cooker or boil it for fifteen minutes. This makes it easy to incorporate into meals.
- Q: Can I use Mochi Mugi Gohan instead of rice? A: Yes, you can use Mochi Mugi Gohan as a substitute for rice. It enhances the nutritional value of your meals and adds a unique flavor.
- Q: Is Mochi Mugi Gohan suitable for a vegan diet? A: Yes, Mochi Mugi Gohan is vegan. It contains no animal products, making it suitable for those following a plant-based diet.
- Q: How should I store Mochi Mugi Gohan? A: Mochi Mugi Gohan should be stored in a cool, dry place. Ensure the package is tightly sealed to maintain freshness and prevent moisture.
- Q: What is the shelf life of Mochi Mugi Gohan? A: The shelf life of Mochi Mugi Gohan is typically indicated on the package. Generally, it can last for several months when stored properly.
- Q: Is there any gluten in Mochi Mugi Gohan? A: No, Mochi Mugi Gohan is gluten-free as it is made solely from barley. However, check for cross-contamination if gluten sensitivity is a concern.
- Q: How does Mochi Mugi Gohan compare to brown rice? A: Mochi Mugi Gohan contains four times the fiber of brown rice. It also includes more soluble fiber and essential vitamins, making it a healthier choice.
- Q: Is Mochi Mugi Gohan a good source of fiber? A: Yes, Mochi Mugi Gohan is an excellent source of dietary fiber. It's rich in soluble fiber called beta-glucan, known for its heart health benefits.
- Q: What nutritional benefits does Mochi Mugi Gohan offer? A: Mochi Mugi Gohan offers various nutritional benefits, including lowering cholesterol, regulating blood sugar levels, and promoting gut health.
- Q: Can children eat Mochi Mugi Gohan? A: Yes, children can eat Mochi Mugi Gohan. It is a nutritious addition to their diet and provides essential fibers and vitamins.
- Q: Is Mochi Mugi Gohan easy to cook? A: Yes, Mochi Mugi Gohan is easy to cook. You can add it directly to your rice cooker or boil it for a quick preparation.
- Q: Where is Mochi Mugi Gohan produced? A: Mochi Mugi Gohan is produced in Japan. Hakubaku, the brand behind it, is renowned for its quality barley products.



