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P.A.N. White Corn Meal - Pre-Cooked Gluten Free And Kosher Flour For Arepas (2.2 Lb/Pack Of 5)

P.A.N. White Corn Meal - Pre-Cooked Gluten Free And Kosher Flour For Arepas (2.2 Lb/Pack Of 5)

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Regular price $37.49
Sale price $37.49 Regular price $53.56
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SKU

WBGROB0047Z2TYY

Vendor

P.A.N.

Product Type

Rice & Grains


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Description

Delicious Arepas Can Now Be Your Specialty! Harina P.A.N. Is One Of The Most Popular Brands Of Corn Flour. Versatile And Perfect For A Wide Range Ofdishes Such As Arepas, Empanadas, Cornbread, Bollos, Hallacas, Pupusas, Tamales To Mention Just A Few.P.A.N. Pre-Cooked Corn Meal Is A Unique Product Made Out Of Pure Corn. Gluten-Free And Does Not Contain Any Preservatives, Artificial Colors Or Flavorings.The Production Process Is Chemical Free. Just By Adding Water, P.A.N. Makes Instant Corn Dough, Creating A Variety Of Delicious And Easy Corn Based Dishesthat Can Be Adapted To Different Tastes And Customs.How To Prepare The Doughpreparing The Dough Is An Easy Process:- Pour 2 Cups Of Water Into A Container.- Add Salt And Gradually Mix In 2 Cups Of Corn Meal.- Briefly Knead The Mixture Until A Smooth Dough Is Formed And Then Let It Rest For 3 Minutes.How To Prepare Arepasseparate Dough In 10 Pieces. Take One Portion In Your Hands And Shape It Into A Ball, Then Press It With Your Palms To Form A Large Patty Shape Of About 10 Cmor 3 Inches In Diameter. Place Onto A Griddle Or Frying Pan Over Medium Heat For 5 Minutes On Each Side, Or Until Brown On Both Sides, And Serve Hot.Open The Arepa And Fill It With Cheese, Ham, Eggs, Salad Or Anything Else You Might Put In A Sandwich.About Usthe Product Was Intended To Bear A Name That Represented All That An Arepa Meant, Which Is That It Was To Be The ''Venezuelan Bread'' Or ''Pan'' In Spanish.It Was Thus That It Came Be Called P.A.N., Acronym For Productos Alimenticios Nacionales.On December 10, 1960 P.A.N. Was Launched And Achieved Great Success, From A Complete Satisfaction Of The Venezuelan Consumer.Today, P.A.N. Is Found In More Than 60 Countries, Bringing The Delicious Flavor Of Corn To Consumers In An Easy And Practical Way To Prepare Their Favoritecorn Based Recipes.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is P.A.N. White Corn Meal and how is it used? A: P.A.N. White Corn Meal is a pre-cooked gluten-free corn flour made from 100% selected white corn. It is primarily used to prepare traditional Latin-American dishes such as arepas, empanadas, and cornbread. Simply add water to create instant corn dough for a variety of delicious meals.
  • Q: Is P.A.N. White Corn Meal gluten-free? A: Yes, P.A.N. White Corn Meal is 100% gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. It contains no preservatives, artificial colors, or flavorings.
  • Q: How do you prepare arepas using P.A.N. White Corn Meal? A: To prepare arepas, mix 2 ½ cups of water with 2 ½ cups of P.A.N. White Corn Meal, adding salt as desired. Knead the mixture into a smooth dough and let it rest for 3 minutes. Shape the dough into patties and cook on a griddle or frying pan for 5 minutes on each side until golden brown.
  • Q: Can P.A.N. White Corn Meal be used for other recipes besides arepas? A: Absolutely! P.A.N. White Corn Meal is versatile and can be used to make a variety of dishes such as cornbread, corn pancakes, empanadas, tortillas, and even corn cookies. It's perfect for creative meals in Latino cuisine.
  • Q: Where is P.A.N. White Corn Meal produced and what are its quality standards? A: P.A.N. White Corn Meal is manufactured in the U.S.A. under the highest quality standards by International Grains and Cereals LLC, licensed by Alimentos Polar. This ensures that you receive a premium product that meets safety and quality requirements.
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