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Pearled Barley | 4 Lb Drawstring Bag | Non-Gmo | Kosher | Vegan | Non-Irradiated

Pearled Barley | 4 Lb Drawstring Bag | Non-Gmo | Kosher | Vegan | Non-Irradiated

Hurry! Only left 10 in stock

Regular price $23.69
Sale price $23.69 Regular price $33.84
SAVE 29%
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SKU

WBGROB0BTTV6J8V

Vendor

Palouse Brand

Product Type

Rice & Grains


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Description

Clear Creek Pearled Barley Is Sourced From Washington And Idaho Family Farms. We Are Working To Bring Nutrient-Rich Products Sourced Specifically From Pacific Northwest Farms. Our 4-Pound Linen Bag Has A Drawstring, Making These Bags Great For Pantry Storage. This Pearled Barley Is Sure To Delight. Our Gorgeous Dried Pearled Barley Cooks Within Twenty-Five Minutes With No Prior Soaking Required. They Have A Mild, Slightly Nutty Flavor And Hold Their Shape When Cooked. Pearled Barley Has A Chewy Texture And Is Full Of Fiber, Iron, And Other Nutrients. We Love The Beautiful Golden Color Showcased In This Barley, Not To Mention Its Versatility In Soups, Stews, And Other Recipes.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the health benefits of consuming pearled barley? A: Pearled barley is rich in nutrients, providing 20 g of protein, 31 g of fiber, and 27% of the daily iron requirement per cup of uncooked barley. It also contains essential vitamins and minerals such as thiamin, vitamin B6, riboflavin, folate, phosphorus, zinc, and copper, making it a nutritious addition to your diet.
  • Q: How do I cook pearled barley? A: Cooking pearled barley is simple and quick. Just rinse the barley, then combine one cup of pearled barley with three cups of water or broth. Bring to a boil, then reduce heat and simmer for 20-25 minutes until tender. No soaking is required, making it a convenient option for meals.
  • Q: Can I use pearled barley in soups and stews? A: Absolutely! Pearled barley has a mild, slightly nutty flavor and a chewy texture, making it an excellent addition to soups, stews, and casseroles. It holds its shape well during cooking and enhances the overall flavor and nutritional profile of your dishes.
  • Q: Is your pearled barley Non-GMO and suitable for vegans? A: Yes, our certified pearled barley is Non-GMO, vegan, kosher, and non-irradiated. We take pride in sourcing high-quality ingredients that align with health-conscious and ethical eating practices.
  • Q: Where is your pearled barley sourced from? A: Our pearled barley is sourced from family farms in Washington and Idaho. We are dedicated to supporting local agriculture and bringing you nutrient-rich products that reflect the quality and flavors of the Pacific Northwest.
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