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View comparePURE ORIGINAL INGREDIENTS Hulled Millet Whole Grain, Ready to Cook, 6 lb
PURE ORIGINAL INGREDIENTS Hulled Millet Whole Grain, Ready to Cook, 6 lb
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$29.62
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
PURPOSE: Pure Original Ingredients Hulled Millet is a versatile and nutritious grain, perfect for individuals seeking a gluten-free alternative to traditional grains like quinoa and rice. This whole grain is ideal for health-conscious consumers looking to enhance their meals with simple, wholesome ingredients.
DESCRIPTION: Made from high-quality hulled millet, this product is a non-GMO and vegan-friendly food choice. It is produced in Utah, USA, ensuring strict quality standards are maintained throughout the manufacturing process. The millet is gluten-free, making it suitable for those with gluten sensitivities. Pure Original Ingredients Hulled Millet is free from additives, providing a clean and pure dietary option. Its easy preparation and cooking versatility allow it to be incorporated into a variety of dishes, from salads and soups to side dishes and grain bowls. This 6-pound package is designed for both individuals and families who enjoy cooking with healthy ingredients.
Key Features:- Gluten-free whole grain for health-conscious consumers.
- Non-GMO and vegan-friendly ingredients.
- Made from pure hulled millet with no additives.
- Versatile ingredient suitable for various recipes.
- Packaged in a convenient 6-pound size for home use.
- Produced in Utah, USA, ensuring high-quality standards.
- Healthier alternative to quinoa and rice.
BENEFITS: Pure Original Ingredients Hulled Millet is an excellent choice for anyone looking to diversify their diet with nutritious grains. It is particularly beneficial for those following gluten-free or plant-based diets. With its simple ingredient profile and wide range of uses, this hulled millet can enhance meals while providing essential nutrients. Enjoy the health benefits and delicious taste of this pure ingredient in your everyday cooking.
Frequently Asked Questions
- Q: What are the health benefits of hulled millet? A: Hulled millet is a gluten-free whole grain that is rich in essential nutrients. It is a good source of magnesium, phosphorus, and manganese, which can support bone health and energy metabolism. Additionally, it is low in calories and high in fiber, making it a healthy substitute for rice and quinoa.
- Q: How do I cook hulled millet? A: To cook hulled millet, rinse one cup of millet under cold water, then combine it with two cups of water or broth in a pot. Bring to a boil, then reduce the heat, cover, and simmer for about twenty minutes or until the liquid is absorbed. Fluff with a fork before serving.
- Q: Is hulled millet suitable for a vegan diet? A: Yes, hulled millet is suitable for a vegan diet. It is made from non-GMO grains and contains no animal products, making it an excellent choice for those following plant-based or vegan lifestyles.
- Q: Can hulled millet be used as a substitute for rice? A: Yes, hulled millet can be used as a healthy substitute for rice in many recipes. It has a nutty flavor and a slightly chewy texture, making it a versatile ingredient in salads, side dishes, and main courses.
- Q: Where is Pure Original Ingredients hulled millet sourced from? A: Pure Original Ingredients hulled millet is made in Utah, USA, ensuring high-quality sourcing and production standards.
- Q: Does hulled millet contain gluten? A: No, hulled millet is gluten-free, making it a safe choice for individuals with gluten sensitivities or celiac disease.
- Q: How should I store hulled millet? A: Store hulled millet in an airtight container in a cool, dry place. For extended shelf life, it can be kept in the refrigerator or freezer. Make sure to use it within a year for optimal freshness.
- Q: What recipes can I make with hulled millet? A: Hulled millet can be used in various recipes, including pilafs, salads, porridge, and as a base for grain bowls. It can also be added to soups or baked goods for added nutrition.
- Q: Is hulled millet non-GMO? A: Yes, Pure Original Ingredients hulled millet is labeled as non-GMO, ensuring that it is produced without genetically modified organisms.
- Q: What is the serving size for hulled millet? A: The recommended serving size for hulled millet is typically one quarter cup of dry millet, which yields approximately one cup of cooked millet. Adjust according to your dietary needs.