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Roland Foods Italian Farro, Pearled, 3 Pound (Pack Of 4)

Roland Foods Italian Farro, Pearled, 3 Pound (Pack Of 4)

Hurry! Only left 10 in stock

Regular price $58.85
Sale price $58.85 Regular price $84.07
SAVE 29%
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SKU

WBGROB00HRSPQCK

Vendor

Roland Foods

Product Type

Rice & Grains


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Description

Our mission is to be the leader in importing and marketing superior quality specialty foods under our Roland brand and other brands, and to perform in all areas of our organization at levels that exceed the expectations of our customers. We strive to foster an open culture of integrity, respect and pride. We work each and every day to achieve the highest standards and employ the best principles, technologies and personnel. For 79 years Roland Foods has provided customers with exceptional gourmet food. Our dedication to providing quality and consistency has made us a leader amongst specialty food importers and suppliers. We are eager to share our years of culinary expertise, and our wide assortment of quality specialty foods.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Frequently Asked Questions

  • Q: What is farro and how is it different from other grains? A: Farro is an ancient grain that is an unhybridized form of wheat, known for its firm, chewy texture. Unlike modern wheat, farro has more nutrients and a nuttier flavor, making it a popular choice for healthy meals.
  • Q: How do I cook Roland Foods Italian farro? A: To cook Roland Foods Italian farro, add it to a pot of boiling water and cook until it reaches your desired doneness. After cooking, drain the excess water and serve. The recommended cooking time varies but typically ranges from 20 to 40 minutes depending on the desired texture.
  • Q: Is Roland Foods farro gluten-free? A: No, Roland Foods farro is not gluten-free as it is a form of wheat. Individuals with gluten sensitivities or celiac disease should avoid consuming farro.
  • Q: What are some common uses for farro in recipes? A: Farro can be used in a variety of dishes, including salads, soups, and grain bowls. It pairs well with vegetables, meats, and can be used as a hearty base for many meals, adding both texture and nutritional value.
  • Q: How should I store Roland Foods Italian farro for optimal freshness? A: To maintain the freshness of Roland Foods Italian farro, store it in a cool, dry place in an airtight container. For longer shelf life, you can refrigerate or freeze it, keeping it sealed to prevent moisture absorption.
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