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Serrano Pepper Flakes (16 Oz)

Serrano Pepper Flakes (16 Oz)

Hurry! Only left 10 in stock

Regular price $44.31
Sale price $44.31 Regular price $63.30
SAVE 30%
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SKU

WBGROB0DTWL1ZYS

Vendor

Sonoran Spice

Product Type

Salt & Pepper


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Description

Experience The Vibrant Heat Of Mexico With Our Premium Serrano Pepper Flakes. Each Flake Delivers The Bright, Fresh Flavor Of Perfectly Dried Serrano Peppers, Offering A More Intense And Complex Heat Than Standard Red Pepper Flakes. These Versatile Flakes Maintain The Pepper'S Natural Green Color And Distinctive Zesty Kick.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are Serrano pepper flakes used for? A: Serrano pepper flakes can be used to add a medium-hot spice to a variety of dishes, including soups, stews, marinades, and sauces. They enhance the flavor of tacos, nachos, and grilled meats, providing a zesty kick.
  • Q: How spicy are Serrano pepper flakes compared to other pepper flakes? A: Serrano pepper flakes have a heat level ranging from 10,000 to 25,000 Scoville units, which makes them medium-hot. This is significantly spicier than standard red pepper flakes, offering a more complex and vibrant flavor.
  • Q: Are there any additives or fillers in Serrano pepper flakes? A: No, our Serrano pepper flakes are 100% pure and contain no additives or fillers. This ensures you get the authentic taste of dried Serrano peppers without any unwanted ingredients.
  • Q: How should I store Serrano pepper flakes to maintain their freshness? A: To keep your Serrano pepper flakes fresh, store them in a cool, dark place in an airtight container. This helps preserve their flavor and potency for a longer period.
  • Q: Can I use Serrano pepper flakes in vegetarian or vegan recipes? A: Absolutely! Serrano pepper flakes are a great addition to vegetarian and vegan dishes. They add flavor and heat to vegetable stir-fries, bean dishes, and grain bowls, enhancing the overall taste.
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