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View compareShastha Matta Rice/Rose Matta Rice - 10 Lbs (Pack Of 2) 10 Lbs X 2 Bags (Total 20 Lbs) T-L
Shastha Matta Rice/Rose Matta Rice - 10 Lbs (Pack Of 2) 10 Lbs X 2 Bags (Total 20 Lbs) T-L
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Regular price
$63.74
Sale price
$63.74
Regular price
$91.06
Unit price
per
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SKU
WBGROB07GBVTSXJVendor
SHASTHA FOODSProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Matta Rice Is Also Known As Rosematta Rice Or Kerala Red Rice Or Red Porboiled Rice. - It Is Very Popular In Kerala And Its Popular For Rich And Unique Taste. - It Is So Healthy, And Requires Lengthy Cooking Time & Need Extra Water.Rose Matta Rice Maintains Its Pink Hue As Well As Its Flavour On Cooking. Like All Brown Or Parboiled Rice, Red Matta Has A Lengthy Cooking Time And Requires Extra Water.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Shastha Matta Rice and how is it different from regular rice? A: Shastha Matta Rice, also known as Rosematta rice or Kerala Red Rice, is a unique variety of parboiled rice known for its rich flavor and pink hue. Unlike regular white rice, it retains more nutrients and has a slightly sticky texture when cooked, making it ideal for dishes like sushi, idlis, and appams.
- Q: How do I cook Shastha Matta Rice properly? A: To cook Shastha Matta Rice, rinse the rice thoroughly to remove any excess starch. Use a ratio of 1 part rice to 2.5 parts water. Bring the water to a boil, then add the rice, reduce the heat to low, cover, and simmer for about 30-40 minutes until the rice is tender and the water is absorbed.
- Q: Can I use Shastha Matta Rice in recipes other than traditional Indian dishes? A: Yes, Shastha Matta Rice is versatile and can be used in a variety of dishes beyond traditional Indian cuisine. Its slightly sticky texture makes it suitable for sushi, while it can also be used in salads, rice bowls, and as a side dish to complement various meals.
- Q: Is Shastha Matta Rice gluten-free? A: Yes, Shastha Matta Rice is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: Where is Shastha Matta Rice sourced from? A: Shastha Matta Rice is sourced from India, specifically from the Kerala region, which is renowned for its high-quality rice varieties. This rice is a staple in many South Indian households and is cherished for its unique taste and health benefits.