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Shinmei Sanchi Gensen Hitomebore, Japanese Short Grain White Rice, 100% Grown In Miyagi, Japan For Sushi, Rice Ball, Rice Bowl (

Shinmei Sanchi Gensen Hitomebore, Japanese Short Grain White Rice, 100% Grown In Miyagi, Japan For Sushi, Rice Ball, Rice Bowl (

Hurry! Only left 10 in stock

Regular price $51.24
Sale price $51.24 Regular price $73.20
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SKU

WBGROB0D3TKKFFP

Product Type

Rice & Grains


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Description

Nestled Amidst The Lush Streams Originating From The Okuwa Mountains In The West, Our Expansive Sendai Hirano Fields Flourish Under Ideal Conditions. Basking In Summer'S Gentle Sunshine And Enjoying Mild Temperatures, Our Rice Paddies Nurture A Slow, Steady Growth Process, Resulting In The Production Of Exquisite Short Grain White Rice. Shinmei Sanchi Gensan Hitomebore, Inheriting The Finest Qualities From Its Koshihikari Lineage, Boasts A Delightful Balance Of Stickiness, Gloss, Flavor, Sweetness, And Fragrance. Our Specially Cultivated Rice Thrives Under Eco-Conscious Practices, With Pesticide And Chemical Fertilizer Usage Slashed By 50%. With Meticulous Care And Sustainable Management, We Ensure The Safety And Well-Being Of Both Consumers And The Environment.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the cooking instructions for Shinmei Sanchi Gensen HITOMEBORE rice? A: To cook Shinmei Sanchi Gensen HITOMEBORE rice, rinse the rice under cold water until the water runs clear to remove excess starch. Use a rice cooker or pot with a lid, adding 1.2 cups of water for every cup of rice. Let it soak for about 30 minutes before cooking. Cook on medium heat until it reaches a boil, then reduce to low heat and cover for 15-20 minutes. Allow it to rest off the heat for 10 minutes before serving.
  • Q: What makes Shinmei Sanchi Gensen HITOMEBORE rice ideal for sushi and rice balls? A: Shinmei Sanchi Gensen HITOMEBORE rice is known for its perfect balance of stickiness and texture, making it ideal for sushi and rice balls. Its high-quality grains hold together well, ensuring that your sushi rolls and rice balls maintain their shape while providing a delightful bite.
  • Q: Is Shinmei Sanchi Gensen HITOMEBORE rice grown sustainably? A: Yes, Shinmei Sanchi Gensen HITOMEBORE rice is cultivated using eco-conscious methods. The production process reduces pesticide and chemical fertilizer usage by 50%, promoting sustainability and ensuring that the rice is safe for consumers and the environment.
  • Q: How should I store Shinmei Sanchi Gensen HITOMEBORE rice for freshness? A: To maintain the freshness of Shinmei Sanchi Gensen HITOMEBORE rice, store it in a cool, dry place in an airtight container. This will help preserve its quality and flavor. For long-term storage, consider keeping it in the freezer.
  • Q: What are the main flavor characteristics of Shinmei Sanchi Gensen HITOMEBORE rice? A: Shinmei Sanchi Gensen HITOMEBORE rice offers a delightful balance of sweetness, flavor, and fragrance. Its unique texture contributes to a glossy appearance, making it a premium choice for various Japanese dishes, including sushi and rice bowls.
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