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Thin Spaghetti #11 16 Ounces (Case Of 20)
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Regular price
$99.91
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$99.91
Regular price
$142.73
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
This Cut Comes From Southern Italy, Specifically From Naples. It Has A Round Section (Long, Thin Round Strands) And Is Between 0.045'' And 0.046'' Thick. The Perfect Match For This Pasta Type Is A Either Cold Or Warm Fresh Tomato, Vegetable Or Herb - Based Sauces. Excellent Also With Quickly Made Sauces, With Extra Virgin Olive Oil, Garlic, Chili And Anchovies. Also Superb With Fish And Shellfish- Based Sauces.
Frequently Asked Questions
- Q: What is Thin Spaghetti #11 made from? A: Thin Spaghetti #11 is made from 100% durum wheat coarse semolina pasta, kneaded with pure spring water for optimal texture and flavor.
- Q: How should I cook Thin Spaghetti #11 for the best results? A: To achieve the best results, cook Thin Spaghetti #11 in boiling salted water for about 7-9 minutes until al dente. Drain and pair with your favorite sauces, such as tomato or olive oil-based sauces.
- Q: Is Thin Spaghetti #11 suitable for special diets? A: Yes, Thin Spaghetti #11 is a kosher product, making it suitable for those adhering to kosher dietary laws.
- Q: What types of sauces pair well with Thin Spaghetti #11? A: Thin Spaghetti #11 pairs excellently with both cold and warm sauces, especially fresh tomato, vegetable, or herb-based sauces, as well as quickly made sauces with olive oil, garlic, chili, or anchovies.
- Q: How is Thin Spaghetti #11 processed to maintain its quality? A: Thin Spaghetti #11 is slowly dried at low temperatures, which helps preserve its nutritional properties and enhances the overall flavor of the pasta.