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Tradiciones Andinas Chulpe Corn 15 Oz - Maiz Chulpe Peruano, Dried Corn For Toasting, Peruvian Whole Kernel, Maiz Peruano Para T

Tradiciones Andinas Chulpe Corn 15 Oz - Maiz Chulpe Peruano, Dried Corn For Toasting, Peruvian Whole Kernel, Maiz Peruano Para T

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Regular price $11.24
Sale price $11.24 Regular price $16.06
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SKU

WBGROB089LDBFNV

Product Type

Rice & Grains


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Description

Chulpe Corn Is More Than Just An Ingredient-Its Part Of Peruvian Tradition That Brings Families Together And Accompanies Special Moments. With Its Distinctive Flavor And Texture, This Dried Corn Is Perfect For Making Cancha, The Crunchy Snack That Has Delighted Generations. Sourced Directly From The Andes, Our Whole Kernels Are Carefully Selected To Ensure The Quality You Deserve In Every Bite. Ready To Bring Authentic Peruvian Flavor To Your Table Authentic Peruvian Chulpe Corn - Sourced Directly From Peru, This Traditional Dried Corn Is Perfect For Toasting And Brings The Authentic Andean Flavor To Your Kitchen. Ideal For Crunchy Peruvian Snacks - Perfect For Making Cancha, A Classic Peruvian Toasted Corn Snack Often Enjoyed As An Appetizer Or A Side Dish For Ceviche And Other Meals. Whole Kernel Quality - Made With Carefully Selected, Whole Kernels That Deliver The Ideal Texture And Flavor When Toasted, Ensuring The Best Results For Your Recipes. Versatile And Easy To Prepare - Whether Youre Making Authentic Peruvian Dishes Or Creating New Recipes, This Dried Corn Is Easy To Toast And Delivers A Delicious Crunch. Taste The Tradition - Bring Home A Piece Of Peruvian Culture With Tradiciones Andinas. Perfect For Food Lovers And Anyone Seeking High-Quality, Authentic Peruvian Products. Transform Your Moments With The Crunchy, Authentic Taste Of Chulpe Corn. Add It To Your Cart Now And Experience Peruvian Tradition In Every Bite.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Chulpe corn and how is it traditionally used in Peruvian cuisine? A: Chulpe corn, also known as Maiz Chulpe, is a traditional Peruvian dried corn variety prized for its unique flavor and texture. It is commonly used to make 'cancha,' a crunchy toasted corn snack that is often served as an appetizer or alongside ceviche and other dishes, embodying the essence of Peruvian culinary traditions.
  • Q: How do I prepare Chulpe corn for toasting? A: To prepare Chulpe corn for toasting, simply heat a pan over medium heat and add the whole kernels. Stir frequently until they start to pop and turn golden brown. This process typically takes about 5-10 minutes. Once toasted, you can enjoy them as a snack or incorporate them into various recipes.
  • Q: Can I use Chulpe corn in recipes other than cancha? A: Yes, Chulpe corn is versatile and can be used in various recipes beyond cancha. You can add toasted Chulpe corn to salads, soups, or as a crunchy topping for different dishes, enhancing flavor and texture while bringing an authentic Peruvian touch to your meals.
  • Q: What are the main benefits of using whole kernel Chulpe corn? A: Whole kernel Chulpe corn is known for its superior quality, providing an ideal texture and flavor when toasted. Unlike processed corn snacks, whole kernels retain more nutrients and are free from additives, making them a healthier choice for snacking and cooking.
  • Q: Where can I buy authentic Peruvian Chulpe corn? A: Authentic Peruvian Chulpe corn can be purchased from specialty grocery stores that focus on international foods, or online through various retailers that stock Peruvian products. Look for brands that source directly from Peru to ensure you are getting genuine Chulpe corn.
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