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View compareVeggiecraft Farms Variety Pack Penne Pasta - New Better Taste - Gluten Free Pasta, Plant Based Penne Pasta, Sweet Potato, Caulif
Veggiecraft Farms Variety Pack Penne Pasta - New Better Taste - Gluten Free Pasta, Plant Based Penne Pasta, Sweet Potato, Caulif
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Regular price
$24.99
Sale price
$24.99
Regular price
$35.70
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per
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SKU
WBGROB0D8M9QMX8Vendor
Veggiecraft FarmsProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
New Improved Taste!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the main ingredients in Veggiecraft Farms Penne Pasta? A: Veggiecraft Farms Penne Pasta is made from a blend of vegetable, lentil, and pea flours, featuring only three ingredients: sweet potato, cauliflower, and zucchini. This combination provides a healthy alternative to traditional pasta.
- Q: Is Veggiecraft Farms Penne Pasta gluten-free? A: Yes, Veggiecraft Farms Penne Pasta is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: How do I prepare Veggiecraft Farms Penne Pasta? A: To prepare Veggiecraft Farms Penne Pasta, boil water and add the noodles. Cook for 7-8 minutes, then drain and serve with your favorite sauce. It's quick and easy, taking under 10 minutes to prepare.
- Q: What nutritional benefits does Veggiecraft Farms Penne Pasta offer? A: Each serving of Veggiecraft Farms Penne Pasta contains 24 grams of protein and 8 grams of fiber, making it a nutritious option for those seeking a healthy meal. It's also a good source of potassium and iron.
- Q: Can Veggiecraft Farms Penne Pasta be used in various recipes? A: Absolutely! Veggiecraft Farms Penne Pasta can be incorporated into a variety of dishes, including salads, casseroles, and traditional pasta recipes. Its versatility allows for easy adaptation to different cuisines.