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View compareDrink Botanicals Dehydrated Blood Orange Slices - 100% Natural, 3.5 oz (100g), Ideal for Cocktails, Cakes, and Decoration
Drink Botanicals Dehydrated Blood Orange Slices - 100% Natural, 3.5 oz (100g), Ideal for Cocktails, Cakes, and Decoration
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Enhance your culinary creations and decorative projects with Drink Botanicals Ireland Dehydrated Dried Blood Orange Slices. These vibrant, all-natural citrus slices bring a bold splash of color and a delightful sweet-tart flavor to a variety of applications, making them perfect for both cooking and crafting.
Each 100g kraft pouch contains over 45 premium blood orange wheels, meticulously slow-dried to retain their rich red hues, aromatic oils, and natural sweetness. These dried slices are 100% natural, non-GMO, vegan, and gluten-free, with no added sugars, preservatives, or artificial flavorings. The resealable pouch ensures long-lasting freshness, boasting a 2-year shelf life. Use these dried blood orange slices as eye-catching garnishes for beverages, or incorporate them into your favorite culinary dishes and decorative arrangements.
Key Features:- 100% Natural Premium Dehydrated Blood Orange Slices
- Approx. 45+ Slices Per Pouch for versatile use
- 2-Year Shelf Life for long-lasting quality
- Slow-dried using low temperatures to preserve nutrients
- Ideal for cocktails, teas, desserts, and decorative projects
- Perfect for wreath making, potpourri, and eco-friendly decorations
- Produced by an award-winning Irish company dedicated to quality
Drink Botanicals Ireland Dehydrated Dried Blood Orange Slices are perfect for home chefs, bartenders, and crafters seeking to elevate their projects. Whether adding a citrus twist to beverages, creating stunning floral arrangements, or enhancing baked goods, these dried slices offer both visual appeal and a burst of flavor. Ideal for anyone looking to infuse their culinary or crafting endeavors with a touch of vibrant natural beauty.
Frequently Asked Questions
- Q: What are dehydrated blood orange slices used for? A: Dehydrated blood orange slices can be used in cocktails, teas, herbal infusions, desserts, and as decorative elements for wreath making and eco-friendly decorations.
- Q: How many slices are included in each pouch? A: Each pouch contains approximately forty-five dehydrated blood orange slices.
- Q: Are the blood orange slices suitable for vegans? A: Yes, the dehydrated blood orange slices are 100% natural, non-GMO, vegan, and gluten-free, containing no added sugars or preservatives.
- Q: What is the shelf life of the dehydrated blood orange slices? A: The dehydrated blood orange slices have a shelf life of two years when stored properly in a resealable kraft pouch.
- Q: How should I store the dehydrated blood orange slices? A: Store the dehydrated blood orange slices in a cool, dry place, and ensure the pouch is resealed after each use to maintain freshness.
- Q: Can I use dehydrated blood orange slices in baking? A: Yes, dehydrated blood orange slices can be incorporated into baked goods, cakes, and other dessert recipes for added flavor and decoration.
- Q: Do the dehydrated blood orange slices contain any additives? A: No, the dehydrated blood orange slices are made without any added sugars, preservatives, or artificial flavorings, ensuring a natural product.
- Q: What is the weight of the blood orange slice pouch? A: The pouch contains three point five ounces, or one hundred grams, of dehydrated blood orange slices.
- Q: Are these blood orange slices suitable for making cocktails? A: Yes, the dehydrated blood orange slices are perfect for garnishing cocktails and mocktails, enhancing drinks like gin and tonics or fruit punches.
- Q: How are the dehydrated blood orange slices prepared? A: The blood orange slices are slow-dried using low temperatures over seventeen hours, preserving their natural flavors and beneficial properties.