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View compareFungusamongus Dried Mushrooms, Organic Shiitake, 1-Ounce Units (Pack Of 4)
Fungusamongus Dried Mushrooms, Organic Shiitake, 1-Ounce Units (Pack Of 4)
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Regular price
$1.23
Sale price
$1.23
Regular price
$1.76
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SKU
WBGROB001EO5TUWVendor
FUNGUS AMONG USProduct Type
Dried Fruits & RaisinsCouldn't load pickup availability
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Description
Description
FungusAmongUs Dried Mushrooms, Organic Shiitake, 1 Ounce Unit
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the health benefits of consuming organic shiitake mushrooms? A: Organic shiitake mushrooms are known for their numerous health benefits, including supporting immune function, providing antioxidants, and being a source of essential vitamins and minerals. They have been recognized in traditional practices for their potential to enhance overall wellness.
- Q: How should I use dried shiitake mushrooms in my cooking? A: Dried shiitake mushrooms can be rehydrated by soaking them in warm water for about 20-30 minutes. Once rehydrated, they can be used in a variety of dishes such as soups, stir-fries, and pasta. Their intense flavor makes them an excellent meat substitute in vegetarian and vegan recipes.
- Q: Are FungusAmongUs shiitake mushrooms gluten-free and suitable for a vegan diet? A: Yes, FungusAmongUs dried shiitake mushrooms are certified organic, gluten-free, and suitable for a vegan diet. They are a great addition to a macrobiotic lifestyle and can enhance the flavor of many plant-based dishes.
- Q: What is the shelf life of dried shiitake mushrooms? A: When stored in a cool, dry place, unopened packages of dried shiitake mushrooms can last for several years. Once opened, it's best to use them within a year for optimal flavor, ensuring they are kept in an airtight container.
- Q: Can I use dried shiitake mushrooms in place of fresh mushrooms in recipes? A: Yes, you can use dried shiitake mushrooms as a substitute for fresh mushrooms. Keep in mind that dried mushrooms have a more concentrated flavor, so you may want to adjust the quantity used in your recipes accordingly.