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Shallots- Ready To Use Dried Shallots For Salads, Dips, Soups Or Any Recipe That Calls For Fresh Onions Or Shallots. (.9 Ounce P

Shallots- Ready To Use Dried Shallots For Salads, Dips, Soups Or Any Recipe That Calls For Fresh Onions Or Shallots. (.9 Ounce P

Hurry! Only left 10 in stock

Regular price $12.49
Sale price $12.49 Regular price $17.84
SAVE 29%
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SKU

WBGROB09WP6K3B3

Product Type

Dried Fruits & Raisins


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Description

Shallots Play A Prominent Role In Many Of Victoria'S Favorite Recipes. Victoria Taylor'S Shallots Are As Close As You Can Get To Fresh And Are An Essential Ingredient In Any Pantry. These Tangy, Sweet Flakes Add A Delicate Onion Flavor With A Hint Of Garlic To Sauces, Soups, Stews And Salad Dressing. Create A Zesty Vinaigrette In Minutes By Combining 2 Tablespoons Shallots With The Juice Of One Lemon And 1/2 Cup Olive Oil.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are dried shallots and how can I use them in my cooking? A: Dried shallots are dehydrated shallots that offer the sweet and delicate flavor of fresh shallots without the need for peeling or chopping. They can be used in a variety of dishes, including soups, stews, sauces, dressings, and casseroles. Simply rehydrate them in water or add them directly to your cooking for added flavor.
  • Q: How long is the shelf life of Victoria Taylor's Dried Shallots? A: Victoria Taylor's Dried Shallots have a long shelf life, making them a perfect pantry staple. They can be stored for an extended period without losing their flavor, allowing you to enjoy their gourmet taste whenever you need it.
  • Q: Can I rehydrate dried shallots, and if so, how? A: Yes, you can rehydrate dried shallots. To do this, simply soak them in warm water for about 10-15 minutes until they soften. Once rehydrated, they can be used in sautéed dishes, casseroles, or as toppings for various recipes.
  • Q: Are dried shallots suitable for vegan and gluten-free diets? A: Yes, Victoria Taylor's Dried Shallots are vegan and gluten-free, making them a versatile ingredient for various dietary needs. They can enhance a wide range of dishes without compromising dietary restrictions.
  • Q: What makes Victoria Taylor's Dried Shallots different from other brands? A: Victoria Taylor's Dried Shallots are crafted with care and precision, preserving the natural taste and aroma of fresh shallots. As a woman-owned business with over 25 years of experience, they focus on high-quality, handcrafted products that support local communities and provide excellent flavors for both home cooks and professional chefs.
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