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Norsland Lefse (Three - 8oz Packages) with Lingonberries

Norsland Lefse (Three - 8oz Packages) with Lingonberries

Hurry! Only left 10 in stock

Regular price $63.69
Sale price $63.69 Regular price $90.99
SAVE 30%
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SKU

WBGROB084Q1DTXH

Product Type

Assortments & Variety Gifts


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Description

Lefse is a Norwegian Bread which appears like a soft tortilla, but is made from real potatoes (NOT potato flakes) Only cholesterol oil, white enriched flour, and a dash of salt There are no preservatives This is the way lefse should be made, just like it came from grandmother kitchen There are two rounds per specially sealed 8-oz package Put in freezer if not eaten within 3 days of arrival Enjoy your lefse with lignongberries

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the main ingredients in Norsland Lefse? A: Norsland Lefse is made from real potatoes, cholesterol oil, white enriched flour, and a dash of salt. It contains no preservatives, ensuring a natural taste and texture.
  • Q: How should I serve Norsland Lefse? A: Norsland Lefse can be enjoyed in various ways. It is traditionally served with lingonberries, but you can also use it as a wrap for savory fillings or as a side with your favorite meals.
  • Q: How many packages come in one order of Norsland Lefse? A: Each order of Norsland Lefse includes three specially sealed 8-ounce packages, with two rounds of lefse in each package.
  • Q: Is Norsland Lefse suitable for special diets? A: Norsland Lefse is made with all-natural ingredients and contains no preservatives. However, it is best to check the ingredient list for specific dietary needs, as it contains wheat.
  • Q: How should I store Norsland Lefse to keep it fresh? A: To maintain freshness, store Norsland Lefse in a cool, dry place. Once opened, it is recommended to refrigerate the lefse and consume it within a few days for the best quality.
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