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View compareFrequently Asked Questions
- Q: What are the main ingredients in Finn Crisp Sourdough Rye Thins? A: Finn Crisp Sourdough Rye Thins are made with 100 percent wholegrain rye, ensuring a high fiber content and delivering a delicious toasted cereal flavor. The ingredients are simple and pure, reflecting the brand's commitment to authentic Finnish baking traditions.
- Q: How can I use Finn Crisp Rye Thins in my meals? A: Finn Crisp Rye Thins are incredibly versatile. You can enjoy them as a light snack between meals, use them as a base for various toppings, or serve them on charcuterie boards. They're perfect for breakfast topped with cheese or avocado, making them a healthy addition to any meal.
- Q: Are Finn Crisp Sourdough Rye Thins suitable for a gluten-free diet? A: Finn Crisp Sourdough Rye Thins are made from wholegrain rye, which contains gluten. Therefore, they are not suitable for individuals with gluten intolerance or celiac disease. If you're looking for gluten-free options, you may want to explore other products.
- Q: What is the shelf life of Finn Crisp Sourdough Rye Thins? A: Finn Crisp Sourdough Rye Thins have a long shelf life due to their crisp texture. They can remain delicious for months when stored properly in a cool, dry place. Always check the expiration date on the packaging to ensure freshness.
- Q: Where can I buy Finn Crisp Sourdough Rye Thins? A: Finn Crisp Sourdough Rye Thins are available at various grocery stores, health food shops, and online retailers. You can easily find them in the flatbread or snack aisle, or you can purchase them directly from reputable e-commerce websites.