You will not be allowed to compare more than 4 products at a time
View compareTealyra Premium Kukicha Twig Kabuse Green Tea - Loose Leaf - Mild Nutty Flavor - 200g (7.05 Ounce)
Tealyra Premium Kukicha Twig Kabuse Green Tea - Loose Leaf - Mild Nutty Flavor - 200g (7.05 Ounce)
Hurry! Only left 10 in stock
Regular price
$33.32
Sale price
$33.32
Regular price
$47.60
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Kukicha Kabuse is a premium Japanese green tea designed for tea enthusiasts seeking a unique and refined flavor experience. Known for its clean taste and refreshing aroma, this tea offers an exceptional introduction to the world of Japanese green teas.
This exquisite Kukicha Kabuse, often referred to as twig tea, is crafted from the stems and stalks that are a byproduct of Gyokuro tea production. Gyokuro itself is celebrated for its top-grade quality and sweet, mild flavor. The combination of these elements results in a beverage that is rich in theanine, providing a calming effect while delivering a delicately sweet flavor profile without any astringency. The tea brews a beautiful shade of green and is simple to prepare, making it ideal for both novice and experienced tea drinkers.
Key Features:- Kukicha Kabuse is theanine-rich, enhancing relaxation and focus.
- Aromatic with a unique flavor that is sweet and delicate.
- Brews a vibrant green liquor, visually appealing in any cup.
- Simple to brew with a wide brewing spectspirit-inspired flavor, allowing for multiple infusions.
- Low in caffeine, making it suitable for various times of the day.
- Packaged in a convenient zip lock pouch for freshness and easy storage.
- 200g of loose tea ensures plenty of servings for enjoyment.
Kukicha Kabuse is perfect for those who appreciate high-quality teas and are looking for a soothing, flavorful beverage. Whether enjoyed alone or shared with friends, this tea provides a delightful experience for anyone seeking to enhance their tea-drinking ritual. Ideal for environmentally conscious consumers, it is naturally grown and processed in Japan, ensuring premium quality in every cup.
Frequently Asked Questions
- Q: What is Kukicha Kabuse tea and how is it made? A: Kukicha Kabuse tea is a type of Japanese green tea made from the stems and stalks left over from the production of Gyokuro tea. It is a Karigane tea that offers a unique flavor profile, characterized by a sweet and delicate taste without astringency.
- Q: What are the health benefits of drinking Kukicha Kabuse tea? A: Kukicha Kabuse tea is known for being high in antioxidants and low in caffeine, making it a healthy choice for tea lovers. The presence of theanine also contributes to its calming effects.
- Q: How should I brew Kukicha Kabuse tea for the best flavor? A: To brew Kukicha Kabuse tea, use water that is around eighty degrees Celsius. Steep the leaves for one to two minutes, and you can enjoy multiple infusions, adjusting the steeping time as necessary for subsequent brews.
- Q: Is Kukicha Kabuse tea suitable for people sensitive to caffeine? A: Yes, Kukicha Kabuse tea is low in caffeine, making it a suitable option for individuals who are sensitive to caffeine or prefer to limit their intake.
- Q: What is the flavor profile of Kukicha Kabuse tea? A: Kukicha Kabuse tea has a mild, slightly nutty flavor with a clean taste and a light green aroma. It is known for its sweetness and delicate nature, lacking any harsh astringency.
- Q: How much Kukicha Kabuse tea should I use for a single serving? A: For a single serving of Kukicha Kabuse tea, it is recommended to use approximately one to two teaspoons of loose tea leaves, which can vary based on personal taste preferences.
- Q: Can I reuse Kukicha Kabuse tea leaves for multiple brews? A: Yes, Kukicha Kabuse tea leaves can be reused for multiple brews. Each infusion will yield a slightly different flavor, allowing you to enjoy the tea in various nuances.
- Q: What is the packaging of Kukicha Kabuse tea? A: Kukicha Kabuse tea is typically packaged in a zip lock pouch, which helps to keep the tea fresh and maintain its quality over time.
- Q: Where is Kukicha Kabuse tea sourced from? A: Kukicha Kabuse tea is naturally grown and processed in Japan, adhering to traditional tea production methods that emphasize quality.
- Q: How should I store Kukicha Kabuse tea for optimal freshness? A: To maintain the freshness of Kukicha Kabuse tea, store it in a cool, dry place away from direct sunlight and moisture. Keeping the tea sealed in its pouch will also help preserve its flavor and aroma.