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View compareZatarain'S Extra Spicy Crawfish, Shrimp & Crab Boil, 63 Oz
Zatarain'S Extra Spicy Crawfish, Shrimp & Crab Boil, 63 Oz
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Regular price
$12.69
Sale price
$12.69
Regular price
$18.13
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Zatarain'S Extra Spicy Crawfish, Shrimp & Crab Brings New Orleans-Style Flavor To Your Beach Parties, Block Parties, And Any Other Gathering Of Friends And Family. Featuring Zesty Spices, Including Red Pepper And Paprika, This Pre-Seasoned Blend Of Spices Delivers A Savory Heat To 5+ Pounds Of Shrimp Or Crawfish, A Dozen Crabs, Corn On The Cob, Potatoes - And More! Just Add One Cup Shrimp To Seafood Boil, And In No Time You'Ll Enjoy The Flavors, Aromas, And Soul Of The Big Easy.
Frequently Asked Questions
- Q: What is Zatarain's Extra Spicy Crawfish, Shrimp & Crab Boil used for? A: Zatarain's Extra Spicy Crawfish, Shrimp & Crab Boil is designed for creating flavorful seafood boils. It enhances the taste of crawfish, shrimp, crab, potatoes, and corn with its New Orleans-style spices.
- Q: How much seafood can I prepare with one pack of Zatarain's boil? A: One pack of Zatarain's Extra Spicy Crawfish, Shrimp & Crab Boil can season over 5 pounds of seafood, making it perfect for large gatherings and family events.
- Q: Is the spice level very hot? A: Yes, Zatarain's Extra Spicy Crawfish, Shrimp & Crab Boil is formulated with extra-hot spices, including red pepper and paprika, providing a zesty kick to your seafood dishes.
- Q: Can I use this boil seasoning for vegetables? A: Absolutely! You can add Zatarain's boil seasoning to boiling potatoes or corn to infuse them with a delicious NOLA-inspired flavor.
- Q: What are the storage instructions for Zatarain's boil seasoning? A: Store Zatarain's Extra Spicy Crawfish, Shrimp & Crab Boil in a cool, dry place. Make sure to keep it sealed tightly to maintain its freshness and flavor.