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View compareSable & Rosenfeld Tipsy Tapas Cheese Stuffed Sweet Peppers - Gluten-Free Sweet Peppers Stuffed with Cream Cheese for Appetizers
Sable & Rosenfeld Tipsy Tapas Cheese Stuffed Sweet Peppers - Gluten-Free Sweet Peppers Stuffed with Cream Cheese for Appetizers
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Regular price
$79.85
Sale price
$79.85
Regular price
$114.07
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per
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SKU
WBGROB01M29QT0AVendor
Sable & RosenfeldProduct Type
Peppers & TomatoesCouldn't load pickup availability
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Description
Description
Sable & Rosenfeld Tipsy Tapas - Sweet Peppers, 8.8-ounce(Pack of 6)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Tipsy Tapas Cheese Stuffed Sweet Peppers? A: Tipsy Tapas Cheese Stuffed Sweet Peppers are gourmet sweet peppers hand-stuffed with imported cream cheese, designed to enhance sandwiches, appetizers, hors d'oeuvres, and charcuterie boards.
- Q: How can I serve Tipsy Tapas Cheese Stuffed Sweet Peppers? A: These stuffed peppers are convenient and ready-to-serve. Simply open the jar and use them to garnish cheese plates, sandwiches, or meat trays for an elegant touch.
- Q: Are Tipsy Tapas Cheese Stuffed Sweet Peppers gluten-free or non-GMO? A: Yes, Tipsy Tapas Cheese Stuffed Sweet Peppers are made with all-natural ingredients and are non-GMO certified, ensuring a quality product you can trust.
- Q: What is the shelf life of Tipsy Tapas Cheese Stuffed Sweet Peppers? A: While the shelf life can vary, it is generally recommended to consume the product within a few weeks of opening for the best flavor and freshness. Always check the packaging for specific expiration dates.
- Q: Can I use Tipsy Tapas Cheese Stuffed Sweet Peppers in cooking? A: Absolutely! These versatile peppers can be used not only as a garnish but also incorporated into various recipes, adding a rich and creamy flavor to your dishes.