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Butter-Me-Not! So Versatile -- Great For Baking, Frying, Or Mashing. 100 Days. An Heirloom Russet With Flavor So Rich And Sweet It Would Be A Crime To Smother It In Butter, German Butterball Is An All-Around Potato You Can Rely On As Your ''Main Crop'' For Great Year-Round Eating. You Will Fall In Love With The Creamy-Sweet Flavor Even Before You Appreciate The Heavy Yields And Long Storage Ability Of This Favorite! German Butterball Sets Medium-Sized Oblong To Round Russets With Yellow Flesh, As If They'D Already Been Covered In Melted Butter. Resistant To Disease And Scab, These Taters Look As Good As They Taste, Maturing Late In Potato Season On Plants That Refuse To Be Confined To Their Allotted Space, But Wander Gloriously Instead! This Plant Grows Tall, Providing Great Shade Protection For The Potatoes With Large, Abundant Foliage. Give It Plenty Of Space (Because It Will Take It Even If You Don'T!) And Let These Flavor-Filled Roots Mature Slowly To Perfection. You Will Absolutely Love The Flavor. German Butterball Consistently Wins Taste Tests, But It'S Also Quite Versatile, As Happy Being Mashed As It Is Fried, Baked, Or Boiled. Rely On It For Homegrown Potato Goodness!
Frequently Asked Questions
- Q: What makes German Butterball potatoes unique? A: German Butterball potatoes are heirloom russets known for their rich, sweet flavor and creamy texture. They are versatile and can be used for baking, frying, mashing, or boiling, making them a reliable choice for any meal.
- Q: How should I care for German Butterball potato plants? A: To care for German Butterball potato plants, ensure they are planted in well-drained soil rich in organic matter. Provide plenty of space for the plants to grow tall and wide, as they produce abundant foliage that offers shade to the potatoes.
- Q: When is the best time to harvest German Butterball potatoes? A: German Butterball potatoes mature late in the potato season, typically around 100 days after planting. Harvest them when the plants begin to die back, ensuring you give them enough time to develop their full flavor and size.
- Q: Are German Butterball potatoes resistant to diseases? A: Yes, German Butterball potatoes are known for their resistance to common diseases and scab, making them easier to grow and maintain in your garden while ensuring a healthy crop.
- Q: What are the best cooking methods for German Butterball potatoes? A: German Butterball potatoes are incredibly versatile and can be cooked in various ways. They are excellent for baking, frying, mashing, or boiling, allowing you to enjoy their creamy-sweet flavor in any dish.



