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El 'suave pie. La carne picada y las cebollas de dado, cubiertas en una deliciosa grava de carne, rematadas por nuestra firma pastel de peluche.
Frequently Asked Questions
- Q: What are the main ingredients in Fray Bentos Minced Beef & Onion Pie? A: Fray Bentos Minced Beef & Onion Pie primarily contains minced beef, onions, and a savory gravy, all encased in a flaky pastry crust.
- Q: How do I cook the Fray Bentos Minced Beef & Onion Pie? A: To cook the Fray Bentos Minced Beef & Onion Pie, preheat your oven to 190°C (375°F) and bake the pie for approximately 25-30 minutes until the pastry is golden brown and the filling is piping hot.
- Q: Is the Fray Bentos Minced Beef & Onion Pie suitable for freezing? A: Yes, the Fray Bentos Minced Beef & Onion Pie can be frozen. It is best to freeze it before cooking, and when ready to eat, cook from frozen, adding extra time to ensure it's heated through.
- Q: What is the serving size for the Fray Bentos Minced Beef & Onion Pie? A: Each 425g pack of Fray Bentos Minced Beef & Onion Pie is typically considered a single serving for one or can be shared between two, depending on appetite.
- Q: Does Fray Bentos Minced Beef & Onion Pie contain any allergens? A: Fray Bentos Minced Beef & Onion Pie may contain allergens such as wheat and gluten due to the pastry. Always check the packaging for specific allergen information.



