You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Eatalian Squeeze Toppings Are 100% Made In Italy, Created In The Factory In Sicily Exclusively With The Best Raw Materials In Order To Create A Delicious And Versatile Semi-Liquid Cream. Pistachio Topping Is In Fact A Homogeneous Velvety Cream, Produced With Simple And Absolutely Natural Ingredients To Be Able To Offer The Ultimate In Creaminess And Fragrance To Enrich Your Recipes!
Frequently Asked Questions
- Q: What recipes can I use EATALIAN Protein Pistachio Flavoured Topping with? A: EATALIAN Protein Pistachio Flavoured Topping is versatile and can be used in a variety of recipes. You can spread it on bread and rusks, use it to flavour mascarpone cream or custard, decorate cakes, or create delicious desserts like tiered cups. It also pairs wonderfully with fresh fruit salads and pancakes, adding an extra zing to both hot and cold desserts.
- Q: Is EATALIAN Pistachio Topping suitable for vegans? A: Yes, EATALIAN Pistachio Topping is made with natural ingredients and does not contain any animal products, making it a suitable option for vegans. However, always check the label for specific dietary needs.
- Q: How should I store EATALIAN Protein Pistachio Topping after opening? A: To maintain the freshness and flavor of EATALIAN Protein Pistachio Topping, store it in a cool, dry place away from direct sunlight. Ensure the cap is tightly closed after each use to preserve its taste and texture.
- Q: What are the nutritional benefits of EATALIAN Protein Pistachio Topping? A: EATALIAN Protein Pistachio Topping is not only delicious but also packed with energy and protein, providing a nutritious option to enhance your meals. It can be a great addition to your diet, especially if you're looking to increase your protein intake.
- Q: Can EATALIAN Pistachio Topping be used as a cake filling? A: Absolutely! EATALIAN Pistachio Topping can be used as a delightful cake filling, adding a creamy and flavorful layer to your baked goods. It's perfect for complementing other flavors in layered cakes or as a topping for cupcakes.



