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Barilla Manicotti Pasta, 16 oz. Box (Pack of 12) - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

Barilla Manicotti Pasta, 16 oz. Box (Pack of 12) - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

Hurry! Only left 10 in stock

Regular price $67.88
Sale price $67.88 Regular price $96.97
SAVE 29%
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SKU: WBGROB01B8YDOQ8
UPC: 076808517095
Brand: Barilla
Product Type: Frozen Pasta & Sauces

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Fresh-Prepared-Pastas

Frequently Asked Questions

  • Q: What is Barilla Manicotti Pasta made from? A: Barilla Manicotti Pasta is made from one hundred percent durum wheat and water. This combination ensures a great taste and a perfect 'al dente' texture every time.
  • Q: How many ounces are in each box of Barilla Manicotti Pasta? A: Each box of Barilla Manicotti Pasta contains sixteen ounces. The pasta comes in a pack of twelve boxes, providing ample supply for various meals.
  • Q: Is Barilla Manicotti Pasta non-GMO? A: Yes, Barilla Manicotti Pasta is made with non-GMO ingredients. The pasta is also Kosher certified, ensuring high quality and safety standards.
  • Q: How do I cook Barilla Manicotti Pasta? A: To cook Barilla Manicotti Pasta, boil it for seven minutes until it's al dente. After boiling, you can fill and bake according to your recipe instructions.
  • Q: Can I use Barilla Manicotti Pasta for vegetarian recipes? A: Yes, Barilla Manicotti Pasta is suitable for vegetarian recipes. It pairs well with a variety of meat-based, dairy-based, and vegetable-based sauces.
  • Q: How long does it take to cook Barilla Manicotti Pasta? A: It takes approximately seven minutes to cook Barilla Manicotti Pasta. Follow your recipe for baking instructions after boiling.
  • Q: What allergens are present in Barilla Manicotti Pasta? A: Barilla Manicotti Pasta is free from major allergens such as lactose, peanuts, shellfish, fish, tree nuts, and soy. It’s a safe option for many dietary restrictions.
  • Q: What is the best way to store Barilla Manicotti Pasta? A: Store Barilla Manicotti Pasta in a cool, dry place. Keep it sealed in its original packaging to maintain freshness and prevent moisture.
  • Q: Does Barilla Manicotti Pasta have a long shelf life? A: Yes, Barilla Manicotti Pasta has a long shelf life if stored properly. Check the package for the expiration date and ensure it is kept in a dry environment.
  • Q: How can I incorporate Barilla Manicotti Pasta into my meals? A: Barilla Manicotti Pasta can be filled with various ingredients like cheese, meats, or vegetables. Pair it with rich sauces for a delicious meal.
  • Q: Is Barilla Manicotti Pasta suitable for baking? A: Yes, Barilla Manicotti Pasta is perfect for baking. Its sturdy structure holds up well when filled and baked with your favorite sauces.
  • Q: How does Barilla Manicotti Pasta compare to other pasta types? A: Barilla Manicotti Pasta is uniquely shaped for stuffing and baking, unlike other pasta types. It is designed for hearty, robust fillings and sauces.
  • Q: What makes Barilla Pasta a trusted brand? A: Barilla Pasta has been family-owned since eighteen seventy-seven and is known for its uncompromising quality. It is a staple in many households for over one hundred forty years.
  • Q: What should I do if my Barilla Manicotti Pasta arrives damaged? A: If your Barilla Manicotti Pasta arrives damaged, you should contact customer service for assistance. They can help with returns or replacements.
  • Q: Where can I find recipes for using Barilla Manicotti Pasta? A: You can find a variety of recipes for Barilla Manicotti Pasta on the Barilla website or in cookbooks that focus on Italian cuisine. They offer many creative filling and sauce ideas.
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