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View compareBobs Red Mill gluten Free Oat Flour 18 Oz
Bobs Red Mill gluten Free Oat Flour 18 Oz
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Regular price
$11.22
Sale price
$11.22
Regular price
$16.03
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Bobs Red Mill gluten Free Oat flour is made from uncontaminated, gluten free oats. Its 100% whole grain, and supplies 7g of protein per serving. great for use in waffles, cookies, pancakes, and breads Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status. Our gluten Free Oat Flour is finely ground from the highest quality gluten free oats and processed, packaged and tested in our dedicated gluten free facility. Use it to create bread, cookies, brownies, cookies, muffins, batter for pancakes and more. Excellent source of dietary fiber 7g protein per serving.
Frequently Asked Questions
- Q: What is Bob's Red Mill Gluten Free Oat Flour made from? A: Bob's Red Mill Gluten Free Oat Flour is made from whole grain oat groats, ensuring that it retains all the natural flavor and nutrients. This flour is a great source of fiber and is perfect for baking.
- Q: How can I use oat flour in my recipes? A: You can use oat flour in a variety of baked goods such as muffins, pancakes, cookies, and bread. It can also be used to thicken sauces, soups, and gravies, making it a versatile ingredient in your kitchen.
- Q: Can I substitute wheat flour with oat flour? A: Yes, you can replace all or part of your wheat flour with Bob's Red Mill Gluten Free Oat Flour in your favorite recipes. It may alter the texture slightly, but it adds a delicious flavor and is gluten-free.
- Q: Is Bob's Red Mill Oat Flour suitable for a gluten-free diet? A: Yes, Bob's Red Mill Gluten Free Oat Flour is specifically made for those following a gluten-free diet. It is processed in a facility that is dedicated to gluten-free products, ensuring safety for those with gluten sensitivities.
- Q: What are the nutritional benefits of using oat flour? A: Bob's Red Mill Oat Flour is a good source of dietary fiber and contains 4 grams of protein per serving. It also provides essential nutrients while being lower in gluten content compared to traditional wheat flour.