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Best Of Thailand Rice Noodle Sticks | Great For Traditional Thai, Vietnamese, Chinese, Japanese Stir Fry & Soups | Non-Gmo, Glut

Best Of Thailand Rice Noodle Sticks | Great For Traditional Thai, Vietnamese, Chinese, Japanese Stir Fry & Soups | Non-Gmo, Glut

Hurry! Only left 10 in stock

Regular price $19.35
Sale price $19.35 Regular price $27.64
SAVE 29%
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SKU

WBGROB0DTVYTP81

Product Type

Pasta & Noodles


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Description

Best Of Thailand Rice Noodle Sticks Vermicelli Pasta Pho Pad Thai Yakisoba Chow Mein Stir Fry Soup Recipes Vietnamese Thai Chinese Japanese Natural Kosher Certified Easy To Use Multipurpose Fresh Organic Non-Gmo Restaurant Quality Premium Quality Summer Asian Oriental Gluten-Free Kosher Free Paleo Vegan

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the main ingredients in Best of Thailand Rice Noodle Sticks? A: Best of Thailand Rice Noodle Sticks are made from premium quality rice, ensuring they are 100% gluten-free and non-GMO. They are perfect for a variety of Asian dishes.
  • Q: How long does it take to cook rice noodle sticks? A: These rice noodle sticks can be prepared quickly, taking just 8-10 minutes to boil in water. This makes them an ideal choice for a fast and satisfying meal.
  • Q: Are Best of Thailand Rice Noodle Sticks suitable for vegan diets? A: Yes, these rice noodle sticks are suitable for vegan diets as they contain no animal products, making them a great option for those following plant-based eating.
  • Q: Can I use rice noodle sticks in soups and stir-fry dishes? A: Absolutely! Best of Thailand Rice Noodle Sticks are versatile and can be used in soups, stir-fry dishes, or served as a standalone dish with your favorite sauce.
  • Q: What is the texture of Best of Thailand Rice Noodle Sticks compared to other pasta? A: Best of Thailand Rice Noodle Sticks have an authentic vermicelli texture and taste, slightly thinner at 1mm, making them a great substitute for traditional pasta in various Asian recipes.
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