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View compareFrequently Asked Questions
- Q: What makes Hoover's Fine-Sifted White Cornmeal different from other cornmeal brands? A: Hoover's Fine-Sifted White Cornmeal is made using an old-fashioned water grinding process, ensuring a unique texture and flavor that differs from mass-produced alternatives. This traditional method preserves the natural qualities of the corn, making it ideal for Southern-style dishes.
- Q: Can I use Hoover's Cornmeal for gluten-free recipes? A: Yes, Hoover's Fine-Sifted White Cornmeal is naturally gluten-free, making it a great choice for gluten-free recipes. It can be used in various dishes, including cornbread, dressings, and as a breading for fish.
- Q: What recipes can I make with Hoover's Fine-Sifted White Cornmeal? A: You can use Hoover's Cornmeal to create a variety of delicious recipes, including classic Southern cornbread, cornbread dressing, polenta, and as a coating for fried foods. The JFS recipe card included in the packaging offers additional ideas and inspiration.
- Q: How should I store Hoover's Fine-Sifted White Cornmeal? A: To maintain freshness, store Hoover's Fine-Sifted White Cornmeal in a cool, dry place. For longer shelf life, consider keeping it in an airtight container to protect it from moisture and pests.
- Q: Is Hoover's Cornmeal enriched, and what are its nutritional benefits? A: Yes, Hoover's Fine-Sifted White Cornmeal is enriched with B vitamins and reduced iron, providing essential nutrients. It is also 100% whole grain, making it a healthier option for your cooking and baking needs.