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- Q: What is Lundberg's Regenerative Organic Certified rice? A: Lundberg's Regenerative Organic Certified rice is a type of rice that adheres to high standards for soil health, animal welfare, and social fairness. It builds upon USDA Organic certification, ensuring sustainable farming practices that not only produce healthy food but also support environmental and community well-being.
- Q: How do you prepare Lundberg Rice? A: Lundberg Rice is incredibly easy to prepare. Simply heat the pre-cooked rice in the microwave or on the stovetop for just 2 minutes, and it’s ready to eat. This convenience makes it perfect for busy days or quick meals.
- Q: Is Lundberg Rice gluten-free and vegan? A: Yes, Lundberg Rice is both gluten-free and vegan. It contains only two ingredients: rice and water, making it a healthy choice for those with dietary restrictions or those seeking clean, plant-based options.
- Q: What are the benefits of choosing organic rice? A: Choosing organic rice, like Lundberg's, means you are consuming rice that is grown without synthetic pesticides or fertilizers, which is better for your health and the environment. Additionally, Lundberg's organic rice supports sustainable farming practices that help maintain soil health and biodiversity.
- Q: How much protein does Lundberg Rice contain? A: Lundberg Rice contains 4 grams of protein per 1-cup serving, making it a nutritious addition to your meals. Its high protein content, along with being gluten-free and vegan, makes it an excellent choice for a balanced diet.