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MIRACLE RICE - Enjoy tasty rice dishes while on a low-calorie, low-carb, or gluten-free diet. Our Miracle Rice is the perfect base for stir-fry, rice pilaf, or even rice pudding | GRAIN FREE - What is shirataki rice, exactly? Unlike typical rice, which is made from high-sugar grain, our low calorie Miracle Rice is derived from the Japanese konjac plant | LOW CALORIE - Each serving of Miracle Rice contains only 10 calories and 3 grams of carbs which come from the fiber and a natural calcium additive that helps the rice keep their shape | DIET FRIENDLY - All of our products are keto-friendly, soy-free, gluten-free, vegan, & non-GMO, so you'll feel good about every bite! Enjoy guilt-free eating with any of our recipe-ready rice meals | ANCIENT RECIPE - Our noodles and rice are 97% water and 3% konjac plant flour. It's the same way the Buddhist monks who developed these noodles made them over 1,400 years ago
Frequently Asked Questions
- Q: What is Miracle Rice made from? A: Miracle Rice is derived from the konjac plant, making it a unique, grain-free alternative to traditional rice. It's primarily made up of 97% water and 3% konjac plant flour.
- Q: Is Miracle Rice suitable for a ketogenic diet? A: Yes, Miracle Rice is keto-friendly. Each serving contains only 10 calories and 3 grams of carbs, making it an excellent choice for those following a low-carb or ketogenic diet.
- Q: How can I use Miracle Rice in my meals? A: Miracle Rice is versatile and can be used in a variety of dishes such as stir-fry, rice pilaf, or even rice pudding. It serves as a perfect base for many recipes.
- Q: Is Miracle Rice gluten-free and vegan? A: Absolutely! Miracle Rice is gluten-free, soy-free, vegan, and non-GMO, making it a suitable option for individuals with dietary restrictions or those looking for healthy meal options.
- Q: How do I prepare Miracle Rice before eating? A: To prepare Miracle Rice, simply rinse it under cold water, drain, and then heat it in a pan for a few minutes. This process helps to enhance its texture and flavor, making it ready to enjoy in your favorite dishes.



