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Ortega Flour Tortillas help you create fun, fresh, tasty and authentic Mexican meals that the whole family will enjoy. These 8 inch flour tortillas are made with wheat and feature a soft and flexible texture that provides endless possibilities for making quick, delicious recipes. Perfect for heating in the microwave, on the stove top or in the oven, you can use Ortega tortillas to create a zesty breakfast, a yummy tortilla wrap, or great-tasting dinner with soft tacos, burritos, fajitas or quesadillas. These kosher, soft flour tortillas contain 40% less sodium than the leading flour tortilla brand, and are available in a convenient resealable bag for easy storage. To prepare these large tortillas, microwave them on high for 30 seconds or until they reach the right temperature. You can also heat each tortilla on an ungreased frying pan for 10 seconds on each side, or wrap them in aluminum foil and oven-bake them at 325 degrees for 10 minutes.
Frequently Asked Questions
- Q: What are Ortega Flour Tortillas made of? A: Ortega Flour Tortillas are made with wheat and feature a soft, flexible texture that makes them ideal for a variety of Mexican dishes.
- Q: How do I heat Ortega Flour Tortillas? A: You can heat Ortega Flour Tortillas in the microwave for 30 seconds on high, on an ungreased frying pan for 10 seconds on each side, or by wrapping them in aluminum foil and baking in the oven at 325 degrees for 10 minutes.
- Q: What size are Ortega Flour Tortillas? A: Ortega Flour Tortillas are 8 inches in diameter, making them perfect for soft tacos, burritos, fajitas, wraps, and quesadillas.
- Q: Are Ortega Flour Tortillas suitable for special diets? A: Yes, Ortega Flour Tortillas are kosher and contain 40% less sodium than the leading flour tortilla brand, making them a healthier option for your meals.
- Q: How are Ortega Flour Tortillas packaged? A: Ortega Flour Tortillas come in a convenient resealable bag, which helps maintain freshness and makes storage easy.



