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View compareRustichella D' Abruzzo Cavatelli Durum Wheat Pasta in Tray, 8.8 Ounce
Rustichella D' Abruzzo Cavatelli Durum Wheat Pasta in Tray, 8.8 Ounce
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Regular price
$16.24
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$16.24
Regular price
$23.20
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SKU
WBGROB00JML9V6WVendor
Rustichella d'AbruzzProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Rustichellla dAbruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Cavatelli pasta and how is it different from other pasta shapes? A: Cavatelli is a type of small, hand-crafted pasta made from premium durum wheat semolina. Its unique thumbprint shape allows it to hold sauces effectively, making it a great choice for hearty ragùs and soups. Unlike traditional pasta shapes like spaghetti or penne, Cavatelli offers a delightful bite and texture that enhances the overall dining experience.
- Q: How long does it take to cook Rustichella d'Abruzzo Cavatelli pasta? A: Rustichella d'Abruzzo Cavatelli pasta cooks in approximately 15-18 minutes. To achieve the perfect al dente consistency, it is recommended to periodically taste the pasta as it cooks.
- Q: What dishes can I prepare using Cavatelli pasta? A: Cavatelli pasta is incredibly versatile and pairs well with a variety of sauces. It is ideal for soups, stews, and can be served with hearty meat ragùs or flavorful vegetable sauces, providing a satisfying bite with every forkful.
- Q: Is Rustichella d'Abruzzo Cavatelli suitable for vegetarian or vegan diets? A: Yes, Rustichella d'Abruzzo Cavatelli pasta is made from durum wheat semolina and water, making it suitable for both vegetarian and vegan diets. It can be enjoyed with a variety of vegetable-based sauces for a delicious plant-based meal.
- Q: Where is Rustichella d'Abruzzo Cavatelli pasta made? A: Rustichella d'Abruzzo Cavatelli pasta is crafted in Abruzzo, Italy, reflecting traditional Italian craftsmanship and culinary heritage. This authentic production method ensures high quality and rich flavor in every bite.