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Rustichella D'Abruzzo Durum Wheat Anellini Pasta - 17.6 Oz (2 Pack)

Rustichella D'Abruzzo Durum Wheat Anellini Pasta - 17.6 Oz (2 Pack)

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Regular price $24.99
Sale price $24.99 Regular price $35.70
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SKU

WBGROB00JMLA6PM

Product Type

Pasta & Noodles


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Description

Rustichella D'Abruzzo Anellini Is A Classic Italian Small Pasta Shaped Like Little Rings, Making It A Delightful Choice For Children And Adults Alike. Known As One Of The First Pasta Shapes That Kids Learn To Eat In Italy, Anellini Is Perfect For Soups, Enhancing A Clear Chicken Or Beef Broth With Its Charming Texture. Cooked To Perfection In Just 12-15 Minutes, This Pasta Is Made From High-Quality Durum Wheat Semolina And Water, Ensuring A Rich Flavor In Every Bite. Anellini Is Not Just For Soups; Its Versatile Enough For Salads And Side Dishes, Elevating Any Meal.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Anellini pasta and how is it used? A: Anellini pasta is a small, ring-shaped pasta that is often used in Italian cuisine. It's particularly popular in soups, as it adds a delightful texture to clear chicken or beef broths. Additionally, it can be used in salads or as a side dish, showcasing its versatility in various meals.
  • Q: How long does it take to cook Rustichella d'Abruzzo Anellini? A: Rustichella d'Abruzzo Anellini pasta cooks to perfection in just 12-15 minutes, making it a quick and convenient option for busy weeknight meals.
  • Q: What are the ingredients in Rustichella d'Abruzzo Anellini pasta? A: The main ingredients in Rustichella d'Abruzzo Anellini pasta are high-quality durum wheat semolina and water. This combination ensures a rich flavor and a satisfying texture in every bite.
  • Q: Is Anellini pasta suitable for children? A: Yes, Anellini pasta is particularly child-friendly due to its small, ring shape. It is often one of the first pasta shapes that children learn to eat in Italy, making it an excellent choice for family meals.
  • Q: Can Anellini be used in recipes other than soups? A: Absolutely! While Anellini is fantastic in soups, it is also versatile enough to be used in salads or as a side dish, allowing you to elevate any meal with its unique shape and texture.
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