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View compareFrequently Asked Questions
What types of rice do you offer?
We offer a variety of rice types, including jasmine, basmati, brown, and wild rice. Brands like Lundberg provide organic and non-GMO options, ensuring quality and flavor.
How can I tell if the pasta is gluten-free?
Gluten-free pasta is typically labeled as such on the packaging. Look for brands like Tinkyada or Banza that specifically produce gluten-free options made from rice or chickpeas.
What are the benefits of whole grain pasta?
Whole grain pasta contains more fiber and nutrients compared to regular pasta, which can aid in digestion and provide longer-lasting energy. It's a great choice for health-conscious consumers.
Are your grains non-GMO?
Yes, we carry a selection of non-GMO grains and rice. Many of our brands, such as Lundberg, are committed to providing organic and non-GMO certified products.
How do I cook quinoa?
To cook quinoa, rinse it under cold water, then combine one part quinoa with two parts water in a pot. Bring to a boil, reduce heat, cover, and simmer for about 15 minutes until the grains are fluffy.
What brands of pasta do you carry?
We carry several brands of pasta, including Barilla, Ronzoni, and De Cecco, offering a range of traditional, whole grain, and gluten-free options.
Can I find organic grains in your collection?
Yes, we offer a variety of organic grains, including quinoa and brown rice, sourced from reputable brands like Lundberg and Bob's Red Mill.
What is the price range for your pasta?
Our pasta selection ranges from budget-friendly options starting at around $2.50 to premium specialty brands priced up to $10, catering to all budgets.




