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View compareFrequently Asked Questions
- Q: What makes Adams NO-STIR Natural Creamy Peanut Butter different from other peanut butters? A: Adams NO-STIR Natural Creamy Peanut Butter is uniquely crafted to provide a rich, creamy texture without the need for stirring. It uses no added oils or stabilizers, ensuring a pure peanut flavor and natural consistency.
- Q: Is Adams NO-STIR Natural Creamy Peanut Butter gluten-free? A: Yes, Adams NO-STIR Natural Creamy Peanut Butter is gluten-free, making it a great option for those with gluten sensitivities or celiac disease.
- Q: How can I incorporate Adams NO-STIR Natural Creamy Peanut Butter into my meals? A: You can use Adams NO-STIR Natural Creamy Peanut Butter as a spread on toast, in smoothies for added protein, or as an ingredient in baking recipes, sauces, or dressings for a nutritious boost.
- Q: What is the shelf life of Adams NO-STIR Natural Creamy Peanut Butter? A: When unopened, Adams NO-STIR Natural Creamy Peanut Butter can last for about 12 months. Once opened, it is best to consume within 3 months for optimal freshness, although it may still be safe to eat after that if stored properly.
- Q: Is the packaging of the 3-pack environmentally friendly? A: Adams is committed to sustainable practices, and while the packaging may vary, they strive to use recyclable materials whenever possible. Check the packaging for specific recycling instructions.