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View compareBob S Red Mill Almond Flour Gluten-Free 16 Oz 453 G
Bob S Red Mill Almond Flour Gluten-Free 16 Oz 453 G
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Regular price
$19.06
Sale price
$19.06
Regular price
$27.23
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SKU
WBGROB00DGDDHYOVendor
Bob's Red MillProduct Type
Almonds & CashewsCouldn't load pickup availability
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Description
Description
Bobs Red Mill Almond Meal Is Ground From Whole, Blanched Sweet Almonds. Almonds Are Notoriously Healthy Nuts Providing A Good Amount Of Manganese And Vitamin E , As Well As A Healthy Serving Of Monounsaturated Fats In Each 1/4 Cup Serving. Not Only Do Almonds Have A Healthy Boost Of Protein, They Are Also Very Low In Carbohydrates And Inherently Gluten Free. Replacing 25% Of The Flour In Your Baking With Almond Meal Will Add Wonderful Texture And Flavor While Reducing The Total Carbohydrates. This Makes It Perfect For Those Following A Low Carbohydrate Or Paleo Diet. Almond Meal Is Produced In Our Gluten Free Facility, Making It An Ideal Addition To A Gluten Free Diet. In Addition To Low Carbohydrate Baking, Almond Meal Is Wonderful For Use In French Macarons And Financiers, Pie Crusts, Cakes, Cookies, Pancakes And Quick Breads. Almond Meal Can Be Used In Savory Applications, As Well. Use Almond Meal In Place Of Bread Crumbs In Meatballs, Or As A Coating For Chicken And Fish.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is almond flour and how is it different from regular flour? A: Almond flour is made from ground whole, blanched almonds, making it a gluten-free alternative to regular wheat flour. It is higher in protein and healthy fats, while being lower in carbohydrates, which makes it ideal for low-carb and paleo diets.
- Q: Can I use Bob's Red Mill Almond Flour for baking? A: Yes, Bob's Red Mill Almond Flour is perfect for baking. You can replace up to 25% of regular flour in recipes to add texture and flavor to cakes, cookies, pancakes, and more.
- Q: Is this almond flour safe for people with gluten intolerance? A: Absolutely! Bob's Red Mill Almond Flour is produced in a gluten-free facility, making it a safe choice for individuals with gluten intolerance or celiac disease.
- Q: How should I store almond flour to maintain its freshness? A: To keep Bob's Red Mill Almond Flour fresh, store it in an airtight container in a cool, dry place. For extended shelf life, consider refrigerating or freezing it.
- Q: Can almond flour be used in savory dishes? A: Yes, almond flour is versatile and can be used in savory dishes as well. It works well as a coating for chicken and fish or as a substitute for breadcrumbs in meatballs.