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Dry Roasted Unsalted Cashews by Farm Fresh Nuts is baked in small batches for added freshness, is amazingly crunchy and naturally delicious. Bursting with natural flavors, it makes a great addition to any occasion. You'll find yourself craving them constantly but without the added guilt of overindulging because the health benefits of cashews are undisputable. Loaded with tons of vitamins and minerals they're a treat in every way. Cashew nuts are a good source of potassium, vitamin B and folate. They contain useful amounts of magnesium, phosphorous, selenium and copper. They are heart healthy as well, since they're an excellent source of protein and fiber. They are rich in mono-unsaturated fat which may help protect the heart. One serving of cashews is generally 28g, and is best enjoyed with a smile on your face. Great in cakes, ice cream, or by the handful, be sure to store the cashews in a cool dry place to prolong freshness. We Talk Nuts: Farm Fresh Nuts is a small, American family-owned business with one goal in mind: To provide our customers with the freshest tasting nuts and dried fruits on the plant. We scour the earth to find the finest product, and stand firmly behind our merchandise. Taste the Farm Fresh Nuts advantage today! Please Note: Farm Fresh Nuts may package its products in a variety of bags, including clear, black and our new colorful plastic bags. A convenient way to enjoy the healthful benefits and wholesome flavor of premium cashews.
Frequently Asked Questions
- Q: What are the ingredients in the Dry Roasted Cashews? A: The Dry Roasted Cashews contain only cashews. They are unsalted and do not have any added oil, ensuring a pure nutty flavor.
- Q: How much does this package of cashews weigh? A: This package weighs two pounds. It's an ideal size for sharing or snacking throughout the week.
- Q: What are the dimensions of the cashew packaging? A: The packaging measures eight inches in length, two inches in width, and fifteen inches in height. This size makes it easy to store in your pantry.
- Q: How should I eat these cashews? A: You can enjoy the cashews by the handful as a snack. They are also great in recipes like cakes or ice cream for added crunch.
- Q: Can children eat these cashews? A: Yes, children can eat these cashews, but be mindful of any nut allergies. They are a nutritious snack packed with vitamins.
- Q: How can I incorporate these cashews into my diet? A: You can add these cashews to salads, mix them into granola, or enjoy them as a standalone snack. Their versatility makes them suitable for various dishes.
- Q: How do I store these cashews for freshness? A: Store the cashews in a cool, dry place. The resealable bag helps maintain freshness and flavor over time.
- Q: What is the shelf life of these cashews? A: The shelf life of these cashews is typically several months when stored properly. Always check for freshness before consumption.
- Q: Are these cashews safe for people with nut allergies? A: No, these cashews are not safe for individuals with nut allergies. They contain pure cashews and may pose a risk to those allergic.
- Q: How do I know if the cashews are fresh? A: You can tell the cashews are fresh if they are crunchy and have a rich, nutty aroma. The resealable bag helps keep them fresh.
- Q: Are these cashews suitable for a gluten-free diet? A: Yes, these cashews are gluten-free. They are a healthy snack option for those avoiding gluten in their diet.
- Q: How can I tell if the cashews are roasted properly? A: Properly roasted cashews should have a golden-brown color and a crunchy texture. They should not taste burnt or overly dry.
- Q: Can I return the cashews if I don’t like them? A: Yes, you can return the cashews if they do not meet your expectations. Check the return policy for specific details.
- Q: What should I do if my cashews arrive damaged? A: If your cashews arrive damaged, contact customer support for assistance. They will guide you through the return or replacement process.
- Q: What makes these cashews different from others? A: These cashews are unique because they are dry roasted, unsalted, and baked in small batches for enhanced flavor and freshness.



