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✔️ NON-GMO & KOSHER: Food to Live Blanched Hazelnuts are of premium quality. They are Non-GMO, Kosher, and suitable for vegans. | ✔️ BLANCHED & UNSALTED: Our Hazelnuts have no skin, no salt and are raw. These whole nuts have a creamy and mildly sweet flavor along with a crunchy texture. | ✔️ HIGHLY NUTRITIOUS: Whole Filberts are a powerhouse of Manganese, Magnesium, Copper, Thiamin, Zinc, Phosphorus, Potassium, and Folate. They are great source of vitamins E, B6, and Omega-6, and Omega-9 fatty acids. | ✔️ KETO & PALEO-FRIENDLY: Being low in net carbs and high in fiber and protein, Blanched Hazelnuts can be easily incorporated into Keto and Paleo diets. | ✔️ SNACK & INGREDIENT: Enjoy it as a snack or incorporate it into a variety of recipes. Peeled hazelnuts are perfect for baked goodies, like breads, muffins, cookies, and cakes. Add them to yogurt, granola, sweet cereals, creamy savory sauces, salads, and stuffing.
Frequently Asked Questions
- Q: What is the weight of the Food to Live Blanched Hazelnuts? A: The product weighs four pounds. This size is perfect for both personal use and sharing with family or friends.
- Q: Are the ingredients in these hazelnuts vegan? A: Yes, the hazelnuts are vegan. They contain no animal products, making them suitable for those following a plant-based diet.
- Q: What nutrients do these hazelnuts provide? A: These hazelnuts are a good source of manganese, magnesium, copper, and vitamins E and B6. They also contain omega-6 and omega-9 fatty acids.
- Q: How can I use these hazelnuts in my recipes? A: You can use them as a snack or incorporate them into various dishes. They are ideal for baking, adding to granola, or making nut butter.
- Q: Are these hazelnuts suitable for a keto diet? A: Yes, they are keto-friendly. They are low in net carbs and high in fiber and protein, making them a great choice for keto dieters.
- Q: Can I eat these hazelnuts raw? A: Yes, these hazelnuts are raw and unsalted. They have a creamy, mildly sweet flavor, perfect for snacking.
- Q: How should I store these hazelnuts? A: Store the hazelnuts in a cool, dry place. For extended freshness, keep them in an airtight container in the refrigerator.
- Q: What is the shelf life of these hazelnuts? A: When stored properly, the hazelnuts can last several months. Check for freshness before use and discard if they smell rancid.
- Q: Are the hazelnuts certified kosher? A: Yes, these hazelnuts are certified kosher. This ensures they meet specific dietary laws.
- Q: What is the flavor profile of these hazelnuts? A: They have a creamy and mildly sweet flavor. The absence of skin enhances their crunchy texture.
- Q: Can I use these hazelnuts in gluten-free baking? A: Yes, they are gluten-free. You can incorporate them into gluten-free recipes like cookies and cakes.
- Q: How do these hazelnuts compare to other nuts? A: Compared to other nuts, hazelnuts are high in healthy fats and vitamins. They offer a unique flavor that's great for various recipes.
- Q: What if the hazelnuts arrive damaged? A: If the hazelnuts arrive damaged, contact the seller for a replacement or refund. Keep your order details handy for reference.
- Q: Are these hazelnuts safe for children? A: Yes, these hazelnuts are safe for children. However, ensure they are not allergic to tree nuts before consumption.
- Q: Can these hazelnuts be used in savory dishes? A: Yes, you can add these hazelnuts to savory dishes like salads and creamy sauces, enhancing flavor and nutrition.



