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View compareFood To Live Organic Cashew Flour, 8 Ounces - Non-Gmo, Ground Nuts, Raw Powder, Natural, Vegan, Paleo, Kosher, Bulk, Protein, Di
Food To Live Organic Cashew Flour, 8 Ounces - Non-Gmo, Ground Nuts, Raw Powder, Natural, Vegan, Paleo, Kosher, Bulk, Protein, Di
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Regular price
$19.71
Sale price
$19.71
Regular price
$28.16
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per
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SKU
WBGROB08ZGYYL45Vendor
Food to LiveProduct Type
Almonds & CashewsCouldn't load pickup availability
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Description
Description
Nutritious Nut Flour: Organic Cashew Flour Is Not Only Tasty But Also Rich In Protein, Fiber, And Antioxidants. | Source Of Minerals: Organic Raw Cashew Flour Is Rich In Iron And Contains Calcium And Other Essential Minerals And Vitamins. | Delicious Baking Ingredient: When You Use Organic Cashew Flour For Baking You Enhance The Taste Of Any Dish With Its Rich Buttery Flavor. | No Gluten: Organic Cashew Nut Flour Contains No Gluten And Can Be Used In Any Type Of Flour Mixes. | Fit For Many Recipes: You Can Use Organic Fine Cashew Flour To Substitute All Or Parts Of Other Flours In Any Recipe. It Goes Especially Well As A Replacement For Almond Flour Due To Its Richer Taste.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the nutritional benefits of using Organic Cashew Flour? A: Organic Cashew Flour is rich in protein, dietary fiber, and antioxidants, making it a nutritious addition to your diet. It also contains essential minerals like iron, calcium, copper, manganese, magnesium, and vitamins such as vitamin E and riboflavin.
- Q: Can I use Organic Cashew Flour in gluten-free baking? A: Yes, Organic Cashew Flour is gluten-free, making it an excellent choice for those following a gluten-free diet. It can be used in various flour mixes or as a substitute for other flours in gluten-free recipes.
- Q: How does Organic Cashew Flour affect the taste of baked goods? A: When used in baking, Organic Cashew Flour enhances the flavor of your dishes with its rich, buttery taste. This makes it an ideal ingredient for cookies, cakes, and other baked goods where you want to add a unique flavor profile.
- Q: What recipes can I use Organic Cashew Flour in? A: Organic Cashew Flour is versatile and can be used in a variety of recipes. It works well as a substitute for almond flour due to its richer taste and can be incorporated into pancakes, muffins, bread, and even savory dishes.
- Q: Is Organic Cashew Flour suitable for a vegan and paleo diet? A: Yes, Organic Cashew Flour is both vegan and paleo-friendly, making it a great option for individuals following these dietary lifestyles. Its natural, raw ingredients align well with the principles of both diets.