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View compareFrequently Asked Questions
- Q: What are the health benefits of eating hazelnuts? A: Hazelnuts are packed with essential nutrients, including healthy fats, protein, vitamins, and antioxidants. They are known to support heart health, improve cholesterol levels, and provide a good source of energy, making them a nutritious snack option.
- Q: How should I store the hazelnuts to maintain freshness? A: To keep your hazelnuts fresh, store them in a cool, dry place in their resealable packaging. For extended freshness, you can also refrigerate or freeze them, which can help retain their flavor and texture for longer periods.
- Q: Are these hazelnuts suitable for people with nut allergies? A: No, these in-shell hazelnuts are not suitable for individuals with nut allergies. If you have a nut allergy, it's essential to avoid all nut products, including hazelnuts, to prevent allergic reactions.
- Q: Can I use these hazelnuts in recipes, and if so, how? A: Yes, these hazelnuts can be used in various recipes, including salads, baked goods, and as a topping for dishes. You can either roast them for enhanced flavor or use them raw, depending on your preference.
- Q: What makes your family's hazelnuts unique compared to others? A: Our family's hazelnuts are grown in our orchard in Washington state, focusing on the Yamhill variety, known for its rich flavor and higher nut-to-shell ratio. We take pride in our small-batch roasting process to ensure maximum freshness and taste.