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View compareFrequently Asked Questions
- Q: What are the health benefits of consuming roasted hazelnuts? A: Roasted hazelnuts are packed with heart-healthy monounsaturated fats, which can help lower bad cholesterol levels and reduce the risk of heart disease. They are also rich in essential nutrients like vitamin E, magnesium, and copper, which support overall health, including brain function and bone health.
- Q: Are the hazelnuts gluten-free and suitable for dietary restrictions? A: Yes, our roasted hazelnuts are 100% natural, gluten-free, and certified Non-GMO and Kosher, making them a suitable snack for various dietary preferences and restrictions.
- Q: How are the hazelnuts processed to maintain their quality? A: We carefully double dry roast our hazelnuts without using any oil or salt, preserving their natural flavors and crunch. After roasting, they are expertly packaged in Florida to ensure freshness and quality.
- Q: Can I use roasted hazelnuts in recipes, and if so, how? A: Absolutely! Roasted hazelnuts are versatile and can be used in a variety of recipes such as salads, desserts, and snack mixes. They can be enjoyed whole, chopped, or ground into a powder, adding a rich, nutty flavor to your dishes.
- Q: Where do your hazelnuts come from, and how are they sourced? A: Our hazelnuts are sourced from dedicated farmers in Azerbaijan and Turkey, who hand-pick the finest nuts. We prioritize quality and sustainability, ensuring that each batch meets our high standards before arriving in the US.