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A.C. Legg Blend 109 Hot Pork Sausage Seasoning, 2 Packs - 9 Ounce Each

A.C. Legg Blend 109 Hot Pork Sausage Seasoning, 2 Packs - 9 Ounce Each

Hurry! Only left 10 in stock

Regular price $17.86
Sale price $17.86 Regular price $25.51
SAVE 29%
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SKU

WBGROB07WDMBSB1

Vendor

Generic

Product Type

Cooking Spices


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Description

Manufacturing Procedure: 1. Grind Pork Through A Inch Plate. 2. Transfer To Mixer, Add Seasoning And Mix For 2 Minutes. 3. Regrind Through A 3/16 Inch, 5/32 Inch Or 1/8 Inch Plate. 4. Package In Bulk Or Stuff Into Casings. For Pork, Using Pork Butt Or A Butcher Provided 80/20 Blend Works Great.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What types of meat can I use with A.C. Legg Blend 109 Hot Pork Sausage Seasoning? A: A.C. Legg Blend 109 Hot Pork Sausage Seasoning is great for pork but can also be used with beef, deer, elk, moose, or a combination of these meats.
  • Q: How much meat can one bag of this seasoning properly season? A: Each 9-ounce bag of A.C. Legg Blend 109 Hot Pork Sausage Seasoning is designed to season up to 25 pounds of meat.
  • Q: Does this seasoning contain MSG? A: No, A.C. Legg Blend 109 Hot Pork Sausage Seasoning is free from MSG, making it a great choice for those looking to avoid this additive.
  • Q: What is the recommended process for preparing meat with this seasoning? A: The recommended manufacturing procedure includes grinding pork, mixing with the seasoning for 2 minutes, regrinding, and then packaging in bulk or stuffing into casings.
  • Q: Is this seasoning suitable for making spicy sausage? A: Yes, A.C. Legg Blend 109 Hot Pork Sausage Seasoning includes both ground red pepper and crushed red pepper, providing an extra heat for your sausage mixture.
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