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View compareFrequently Asked Questions
- Q: What is the main benefit of using Ann Clark Pumpkin Orange Food Coloring Gel? A: The main benefit of using Ann Clark Pumpkin Orange Food Coloring Gel is its vibrant color and high concentration, allowing you to achieve rich, beautiful hues with less product. One tube is sufficient to color enough icing for 32 two-layer cakes.
- Q: Is this food coloring gel safe for those with allergies? A: Yes, Ann Clark Pumpkin Orange Food Coloring Gel is allergen-free. It contains no peanuts, tree nuts, gluten, eggs, dairy, soy, fish, or shellfish, making it a safe choice for a variety of dietary restrictions.
- Q: How do I use the food coloring gel for best results? A: To use the food coloring gel, simply squeeze a small amount onto your icing or batter. It's designed for easy control, allowing you to add color drop by drop for the perfect shade without the mess typically associated with liquid dyes.
- Q: Can I mix this food coloring gel with other colors? A: Yes, you can mix Ann Clark Pumpkin Orange Food Coloring Gel with other colors to create custom shades. The gel's concentrated formula allows for blending without compromising the vibrancy of the colors.
- Q: Is this product made in the USA? A: Yes, Ann Clark Pumpkin Orange Food Coloring Gel is proudly manufactured in the USA at Ann Clark's food production facility located in Rutland, Vermont.