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View compareBlack Hut Cuttlefish Squid Ink Powder, Perfect For Festive Baking & Cooking, Ideal For Rice, Noodles, Pasta, Spaghetti, Risotto,
Black Hut Cuttlefish Squid Ink Powder, Perfect For Festive Baking & Cooking, Ideal For Rice, Noodles, Pasta, Spaghetti, Risotto,
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Regular price
$37.49
Sale price
$37.49
Regular price
$53.56
Unit price
per
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SKU
WBGROB09V4QQZ87Vendor
Black HutProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Grocery & Gourmet Food>Pantry Staples>Cooking & Baking>Food Coloring
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Black Hut Cuttlefish Squid Ink Powder used for? A: Black Hut Cuttlefish Squid Ink Powder is a versatile natural food colorant perfect for various culinary applications such as baking, cooking, and food decoration. It's ideal for dishes like squid ink pasta, risotto, pizza, and even desserts.
- Q: How should I store Squid Ink Powder after opening? A: After opening, store the Squid Ink Powder in the refrigerator or a cool, dry place to maintain its freshness. Be sure to consume it before the expiry date for the best quality.
- Q: Is this product suitable for people with dietary restrictions? A: Yes, this squid ink powder is Halal certified and contains no additives, preservatives, or seasoning. However, it does contain molluscs, so individuals with shellfish allergies should avoid it.
- Q: What is the shelf life of Black Hut Squid Ink Powder? A: The shelf life of Black Hut Squid Ink Powder is up to two years when stored properly. This powdered form allows for easier measuring and extends the product's usability.
- Q: How does Squid Ink Powder compare to liquid squid ink? A: One gram of Powdered Squid Ink Concentrate is equivalent to five times its weight of liquid squid ink, making it more concentrated and easier to store and measure for your cooking and baking needs.