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Coconut Flakes are packed full of flavor and make a nutritious snack. They're unsweetened and have no added sulfur or preservatives. This coconut is a delicious addition to granolas, cookies and cakes, and great for topping baked goods.
Frequently Asked Questions
- Q: Are Bob's Red Mill Coconut Flakes gluten-free? A: Yes, Bob's Red Mill Coconut Flakes are naturally gluten-free, making them a safe choice for those with gluten sensitivities or celiac disease.
- Q: How can I use Coconut Flakes in my recipes? A: Coconut Flakes are versatile and can be added to granolas, cookies, cakes, or even used as a topping for baked goods. They can also be used to create vegan 'bacon' bits by tossing them with tamari, liquid smoke, and maple syrup before toasting them in the oven.
- Q: What makes Bob's Red Mill Coconut Flakes Fair Trade Certified? A: Bob's Red Mill Coconut Flakes are Fair Trade Certified, meaning that the farmers who produce them receive fair wages and support for community development initiatives, ensuring ethical and sustainable sourcing.
- Q: Are these Coconut Flakes suitable for a keto diet? A: Yes, Bob's Red Mill Coconut Flakes are keto-friendly as they are low in carbohydrates and high in healthy fats, making them a great addition to a ketogenic diet.
- Q: Do Bob's Red Mill Coconut Flakes contain any preservatives or additives? A: No, these Coconut Flakes are unsweetened, unsulfured, and preservative-free, ensuring that you are enjoying a pure and natural product.



